2 Grams of Basil to Ml Conversion

Questions: How many milliliters of basil in 2 grams? How much are 2 grams of basil in ml?

The answer is: 2 grams of basil is equivalent to 23.5 milliliters^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
2 grams of basil equals 23.5 milliliters.
(*) To be more precise, 2 grams of basil is equal to 23.529 milliliters. All figures are approximate.
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Grams of basil to milliliters Chart

Grams of basil to milliliters
1.1 grams of basil	=	12.9 milliliters
1 ¹/₅ grams of basil	=	14.1 milliliters
1.3 grams of basil	=	15.3 milliliters
1.4 grams of basil	=	16.5 milliliters
1 ¹/₂ grams of basil	=	17.6 milliliters
1.6 grams of basil	=	18.8 milliliters
1.7 grams of basil	=	20 milliliters
1.8 grams of basil	=	21.2 milliliters
1.9 grams of basil	=	22.4 milliliters
2 grams of basil	=	23.5 milliliters

Grams of basil to milliliters
2 grams of basil	=	23.5 milliliters
2.1 grams of basil	=	24.7 milliliters
2 ¹/₅ grams of basil	=	25.9 milliliters
2.3 grams of basil	=	27.1 milliliters
2.4 grams of basil	=	28.2 milliliters
2 ¹/₂ grams of basil	=	29.4 milliliters
2.6 grams of basil	=	30.6 milliliters
2.7 grams of basil	=	31.8 milliliters
2.8 grams of basil	=	32.9 milliliters
2.9 grams of basil	=	34.1 milliliters

Note: some values may be rounded.

FAQs on basil volume to weight conversion

2 grams of basil equals how many milliliters?

2 grams of basil is equivalent 23.5 milliliters.

How much is 23.5 milliliters of basil in grams?

23.5 milliliters of basil equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.