2 Grams of Buckwheat Flour to Tablespoons Conversion

Questions: How many US tablespoons of buckwheat flour in 2 grams? How much are 2 grams of buckwheat flour in tablespoons?

The answer is: 2 grams of buckwheat flour is equivalent to 0.225 ( ~ 1/4) US tablespoon(*)

'Weight' to Volume Converter

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Results
2 grams of buckwheat flour equals 0.225 ( ~ 1/4) US tablespoon.
(*) To be more precise, 2 grams of buckwheat flour is equal to 0.22543 US tablespoon. All figures are approximate.

Grams of buckwheat flour to US tablespoons Chart

Grams of buckwheat flour to US tablespoons
1.1 gram of buckwheat flour = 0.124 US tablespoon
1 1/5 gram of buckwheat flour = 0.135 US tablespoon
1.3 gram of buckwheat flour = 0.147 US tablespoon
1.4 gram of buckwheat flour = 0.158 US tablespoon
1 1/2 gram of buckwheat flour = 0.169 US tablespoon
1.6 gram of buckwheat flour = 0.18 US tablespoon
1.7 gram of buckwheat flour = 0.192 US tablespoon
1.8 gram of buckwheat flour = 0.203 US tablespoon
1.9 gram of buckwheat flour = 0.214 US tablespoon
2 grams of buckwheat flour = 0.225 US tablespoon
Grams of buckwheat flour to US tablespoons
2 grams of buckwheat flour = 0.225 US tablespoon
2.1 grams of buckwheat flour = 0.237 US tablespoon
2 1/5 grams of buckwheat flour = 0.248 US tablespoon
2.3 grams of buckwheat flour = 0.259 US tablespoon
2.4 grams of buckwheat flour = 0.271 US tablespoon
2 1/2 grams of buckwheat flour = 0.282 US tablespoon
2.6 grams of buckwheat flour = 0.293 US tablespoon
2.7 grams of buckwheat flour = 0.304 US tablespoon
2.8 grams of buckwheat flour = 0.316 US tablespoon
2.9 grams of buckwheat flour = 0.327 US tablespoon

Note: some values may be rounded.

FAQs on buckwheat flour volume to weight conversion

2 grams of buckwheat flour equals how many US tablespoons?

2 grams of buckwheat flour is equivalent 0.225 ( ~ 1/4) US tablespoon.

How much is 0.225 US tablespoon of buckwheat flour in grams?

0.225 US tablespoon of buckwheat flour equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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