2 Grams of Buttermilk to Cups Conversion
Questions: How many US cups of buttermilk in 2 grams? How much are 2 grams of buttermilk in cups?
The answer is: 2 grams of buttermilk is equivalent to 0.00826 US cups(*)
'Weight' to Volume Converter
Grams of buttermilk to US cups Chart
Grams of buttermilk to US cups | ||
---|---|---|
1.1 grams of buttermilk | = | 0.00454 US cups |
1 1/5 grams of buttermilk | = | 0.00496 US cups |
1.3 grams of buttermilk | = | 0.00537 US cups |
1.4 grams of buttermilk | = | 0.00578 US cups |
1 1/2 grams of buttermilk | = | 0.0062 US cups |
1.6 grams of buttermilk | = | 0.00661 US cups |
1.7 grams of buttermilk | = | 0.00702 US cups |
1.8 grams of buttermilk | = | 0.00744 US cups |
1.9 grams of buttermilk | = | 0.00785 US cups |
2 grams of buttermilk | = | 0.00826 US cups |
Grams of buttermilk to US cups | ||
---|---|---|
2 grams of buttermilk | = | 0.00826 US cups |
2.1 grams of buttermilk | = | 0.00868 US cups |
2 1/5 grams of buttermilk | = | 0.00909 US cups |
2.3 grams of buttermilk | = | 0.0095 US cups |
2.4 grams of buttermilk | = | 0.00992 US cups |
2 1/2 grams of buttermilk | = | 0.0103 US cups |
2.6 grams of buttermilk | = | 0.0107 US cups |
2.7 grams of buttermilk | = | 0.0112 US cups |
2.8 grams of buttermilk | = | 0.0116 US cups |
2.9 grams of buttermilk | = | 0.012 US cups |
Note: some values may be rounded.
FAQs on buttermilk volume to weight conversion
2 grams of buttermilk equals how many US cups?
2 grams of buttermilk is equivalent 0.00826 US cups.
How much is 0.00826 US cups of buttermilk in grams?
0.00826 US cups of buttermilk equals 2 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.