2 Grams of Caster Sugar to Ounces Conversion

Questions: How many US fluid ounces of caster sugar in 2 grams? How much are 2 grams of caster sugar in ounces?

The answer is: 2 grams of caster sugar is equivalent to 0.08 US fluid ounces^(*)

'Weight' to Volume Converter

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Results
2 grams of caster sugar equals 0.08 US fluid ounces.
(*) To be more precise, 2 grams of caster sugar is equal to 0.080033 US fluid ounces. All figures are approximate.
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Grams of caster sugar to US fluid ounces Chart

Grams of caster sugar to US fluid ounces
1.1 grams of caster sugar	=	0.044 US fluid ounces
1 ¹/₅ grams of caster sugar	=	0.048 US fluid ounces
1.3 grams of caster sugar	=	0.052 US fluid ounces
1.4 grams of caster sugar	=	0.056 US fluid ounces
1 ¹/₂ grams of caster sugar	=	0.06 US fluid ounces
1.6 grams of caster sugar	=	0.064 US fluid ounces
1.7 grams of caster sugar	=	0.068 US fluid ounces
1.8 grams of caster sugar	=	0.072 US fluid ounces
1.9 grams of caster sugar	=	0.076 US fluid ounces
2 grams of caster sugar	=	0.08 US fluid ounces

Grams of caster sugar to US fluid ounces
2 grams of caster sugar	=	0.08 US fluid ounces
2.1 grams of caster sugar	=	0.084 US fluid ounces
2 ¹/₅ grams of caster sugar	=	0.088 US fluid ounces
2.3 grams of caster sugar	=	0.092 US fluid ounces
2.4 grams of caster sugar	=	0.096 US fluid ounces
2 ¹/₂ grams of caster sugar	=	0.1 US fluid ounces
2.6 grams of caster sugar	=	0.104 US fluid ounces
2.7 grams of caster sugar	=	0.108 US fluid ounces
2.8 grams of caster sugar	=	0.112 US fluid ounces
2.9 grams of caster sugar	=	0.116 US fluid ounces

Note: some values may be rounded.

FAQs on caster sugar volume to weight conversion

2 grams of caster sugar equals how many US fluid ounces?

2 grams of caster sugar is equivalent 0.08 US fluid ounces.

How much is 0.08 US fluid ounces of caster sugar in grams?

0.08 US fluid ounces of caster sugar equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.