2 Grams of Castor Oil to Tablespoons Conversion

Questions: How many US tablespoons of castor oil in 2 grams? How much are 2 grams of castor oil in tablespoons?

The answer is: 2 grams of castor oil is equivalent to 0.141 ( ~ ¹/₄) US tablespoons^(*)

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Results
2 grams of castor oil equals 0.141 ( ~ ¹/₄) US tablespoons.
(*) To be more precise, 2 grams of castor oil is equal to 0.14075 US tablespoons. All figures are approximate.
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Grams of castor oil to US tablespoons Chart

Grams of castor oil to US tablespoons
1.1 grams of castor oil	=	0.0774 US tablespoons
1 ¹/₅ grams of castor oil	=	0.0844 US tablespoons
1.3 grams of castor oil	=	0.0915 US tablespoons
1.4 grams of castor oil	=	0.0985 US tablespoons
1 ¹/₂ grams of castor oil	=	0.106 US tablespoons
1.6 grams of castor oil	=	0.113 US tablespoons
1.7 grams of castor oil	=	0.12 US tablespoons
1.8 grams of castor oil	=	0.127 US tablespoons
1.9 grams of castor oil	=	0.134 US tablespoons
2 grams of castor oil	=	0.141 US tablespoons

Grams of castor oil to US tablespoons
2 grams of castor oil	=	0.141 US tablespoons
2.1 grams of castor oil	=	0.148 US tablespoons
2 ¹/₅ grams of castor oil	=	0.155 US tablespoons
2.3 grams of castor oil	=	0.162 US tablespoons
2.4 grams of castor oil	=	0.169 US tablespoons
2 ¹/₂ grams of castor oil	=	0.176 US tablespoons
2.6 grams of castor oil	=	0.183 US tablespoons
2.7 grams of castor oil	=	0.19 US tablespoons
2.8 grams of castor oil	=	0.197 US tablespoons
2.9 grams of castor oil	=	0.204 US tablespoons

Note: some values may be rounded.

FAQs on castor oil volume to weight conversion

2 grams of castor oil equals how many US tablespoons?

2 grams of castor oil is equivalent 0.141 ( ~ ¹/₄) US tablespoons.

How much is 0.141 US tablespoons of castor oil in grams?

0.141 US tablespoons of castor oil equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.