2 Grams of Chopped Figs to Cups Conversion

Questions: How many US cups of chopped figs in 2 grams? How much are 2 grams of chopped figs in cups?

The answer is: 2 grams of chopped figs is equivalent to 0.0133 US cups^(*)

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Results
2 grams of chopped figs equals 0.0133 US cups.
(*) To be more precise, 2 grams of chopped figs is equal to 0.013334 US cups. All figures are approximate.
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Grams of chopped figs to US cups Chart

Grams of chopped figs to US cups
1.1 grams of chopped figs	=	0.00733 US cups
1 ¹/₅ grams of chopped figs	=	0.008 US cups
1.3 grams of chopped figs	=	0.00867 US cups
1.4 grams of chopped figs	=	0.00933 US cups
1 ¹/₂ grams of chopped figs	=	0.01 US cups
1.6 grams of chopped figs	=	0.0107 US cups
1.7 grams of chopped figs	=	0.0113 US cups
1.8 grams of chopped figs	=	0.012 US cups
1.9 grams of chopped figs	=	0.0127 US cups
2 grams of chopped figs	=	0.0133 US cups

Grams of chopped figs to US cups
2 grams of chopped figs	=	0.0133 US cups
2.1 grams of chopped figs	=	0.014 US cups
2 ¹/₅ grams of chopped figs	=	0.0147 US cups
2.3 grams of chopped figs	=	0.0153 US cups
2.4 grams of chopped figs	=	0.016 US cups
2 ¹/₂ grams of chopped figs	=	0.0167 US cups
2.6 grams of chopped figs	=	0.0173 US cups
2.7 grams of chopped figs	=	0.018 US cups
2.8 grams of chopped figs	=	0.0187 US cups
2.9 grams of chopped figs	=	0.0193 US cups

Note: some values may be rounded.

FAQs on chopped figs volume to weight conversion

2 grams of chopped figs equals how many US cups?

2 grams of chopped figs is equivalent 0.0133 US cups.

How much is 0.0133 US cups of chopped figs in grams?

0.0133 US cups of chopped figs equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.