2 Grams of Chopped Onion to Tsp Conversion

Questions: How many US teaspoons of chopped onion in 2 grams? How much are 2 grams of chopped onion in tsp?

The answer is: 2 grams of chopped onion is equivalent to 1.84 ( ~ 1 3/4) US teaspoon(*)

'Weight' to Volume Converter

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Results
2 grams of chopped onion equals 1.84 ( ~ 1 3/4) US teaspoon.
(*) To be more precise, 2 grams of chopped onion is equal to 1.8444 US teaspoon. All figures are approximate.

Grams of chopped onion to US teaspoons Chart

Grams of chopped onion to US teaspoons
1.1 gram of chopped onion = 1.01 US teaspoon
1 1/5 gram of chopped onion = 1.11 US teaspoon
1.3 gram of chopped onion = 1.2 US teaspoon
1.4 gram of chopped onion = 1.29 US teaspoon
1 1/2 gram of chopped onion = 1.38 US teaspoon
1.6 gram of chopped onion = 1.48 US teaspoon
1.7 gram of chopped onion = 1.57 US teaspoon
1.8 gram of chopped onion = 1.66 US teaspoon
1.9 gram of chopped onion = 1.75 US teaspoon
2 grams of chopped onion = 1.84 US teaspoon
Grams of chopped onion to US teaspoons
2 grams of chopped onion = 1.84 US teaspoon
2.1 grams of chopped onion = 1.94 US teaspoon
2 1/5 grams of chopped onion = 2.03 US teaspoons
2.3 grams of chopped onion = 2.12 US teaspoons
2.4 grams of chopped onion = 2.21 US teaspoons
2 1/2 grams of chopped onion = 2.31 US teaspoons
2.6 grams of chopped onion = 2.4 US teaspoons
2.7 grams of chopped onion = 2.49 US teaspoons
2.8 grams of chopped onion = 2.58 US teaspoons
2.9 grams of chopped onion = 2.67 US teaspoons

Note: some values may be rounded.

FAQs on chopped onion volume to weight conversion

2 grams of chopped onion equals how many US teaspoons?

2 grams of chopped onion is equivalent 1.84 ( ~ 1 3/4) US teaspoon.

How much is 1.84 US teaspoon of chopped onion in grams?

1.84 US teaspoon of chopped onion equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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