2 Grams of Cooked Chestnuts to Tablespoons Conversion

Questions: How many US tablespoons of cooked chestnuts in 2 grams? How much are 2 grams of cooked chestnuts in tablespoons?

The answer is: 2 grams of cooked chestnuts is equivalent to 0.246 ( ~ 1/4) US tablespoon(*)

'Weight' to Volume Converter

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Results
2 grams of cooked chestnuts equals 0.246 ( ~ 1/4) US tablespoon.
(*) To be more precise, 2 grams of cooked chestnuts is equal to 0.24637 US tablespoon. All figures are approximate.

Grams of cooked chestnuts to US tablespoons Chart

Grams of cooked chestnuts to US tablespoons
1.1 gram of cooked chestnuts = 0.136 US tablespoon
1 1/5 gram of cooked chestnuts = 0.148 US tablespoon
1.3 gram of cooked chestnuts = 0.16 US tablespoon
1.4 gram of cooked chestnuts = 0.172 US tablespoon
1 1/2 gram of cooked chestnuts = 0.185 US tablespoon
1.6 gram of cooked chestnuts = 0.197 US tablespoon
1.7 gram of cooked chestnuts = 0.209 US tablespoon
1.8 gram of cooked chestnuts = 0.222 US tablespoon
1.9 gram of cooked chestnuts = 0.234 US tablespoon
2 grams of cooked chestnuts = 0.246 US tablespoon
Grams of cooked chestnuts to US tablespoons
2 grams of cooked chestnuts = 0.246 US tablespoon
2.1 grams of cooked chestnuts = 0.259 US tablespoon
2 1/5 grams of cooked chestnuts = 0.271 US tablespoon
2.3 grams of cooked chestnuts = 0.283 US tablespoon
2.4 grams of cooked chestnuts = 0.296 US tablespoon
2 1/2 grams of cooked chestnuts = 0.308 US tablespoon
2.6 grams of cooked chestnuts = 0.32 US tablespoon
2.7 grams of cooked chestnuts = 0.333 US tablespoon
2.8 grams of cooked chestnuts = 0.345 US tablespoon
2.9 grams of cooked chestnuts = 0.357 US tablespoon

Note: some values may be rounded.

FAQs on cooked chestnuts volume to weight conversion

2 grams of cooked chestnuts equals how many US tablespoons?

2 grams of cooked chestnuts is equivalent 0.246 ( ~ 1/4) US tablespoon.

How much is 0.246 US tablespoon of cooked chestnuts in grams?

0.246 US tablespoon of cooked chestnuts equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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