2 Grams of Cooked Lentils to Teaspoons Conversion

Questions: How many US teaspoons of cooked lentils in 2 grams? How much are 2 grams of cooked lentils in teaspoons?

The answer is: 2 grams of cooked lentils is equivalent to 1.28 ( ~ 1 1/4) US teaspoons(*)

'Weight' to Volume Converter

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Results
2 grams of cooked lentils equals 1.28 ( ~ 1 1/4) US teaspoons.
(*) To be more precise, 2 grams of cooked lentils is equal to 1.28 US teaspoons. All figures are approximate.

Grams of cooked lentils to US teaspoons Chart

Grams of cooked lentils to US teaspoons
1.1 grams of cooked lentils = 0.704 US teaspoons
1 1/5 grams of cooked lentils = 0.768 US teaspoons
1.3 grams of cooked lentils = 0.832 US teaspoons
1.4 grams of cooked lentils = 0.896 US teaspoons
1 1/2 grams of cooked lentils = 0.96 US teaspoons
1.6 grams of cooked lentils = 1.02 US teaspoons
1.7 grams of cooked lentils = 1.09 US teaspoons
1.8 grams of cooked lentils = 1.15 US teaspoons
1.9 grams of cooked lentils = 1.22 US teaspoons
2 grams of cooked lentils = 1.28 US teaspoons
Grams of cooked lentils to US teaspoons
2 grams of cooked lentils = 1.28 US teaspoons
2.1 grams of cooked lentils = 1.34 US teaspoons
2 1/5 grams of cooked lentils = 1.41 US teaspoons
2.3 grams of cooked lentils = 1.47 US teaspoons
2.4 grams of cooked lentils = 1.54 US teaspoons
2 1/2 grams of cooked lentils = 1.6 US teaspoons
2.6 grams of cooked lentils = 1.66 US teaspoons
2.7 grams of cooked lentils = 1.73 US teaspoons
2.8 grams of cooked lentils = 1.79 US teaspoons
2.9 grams of cooked lentils = 1.86 US teaspoons

Note: some values may be rounded.

FAQs on cooked lentils volume to weight conversion

2 grams of cooked lentils equals how many US teaspoons?

2 grams of cooked lentils is equivalent 1.28 ( ~ 1 1/4) US teaspoons.

How much is 1.28 US teaspoons of cooked lentils in grams?

1.28 US teaspoons of cooked lentils equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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