2 Grams of Cooked Noodles to Oz Conversion

Questions: How many US fluid ounces of cooked noodles in 2 grams? How much are 2 grams of cooked noodles in oz?

The answer is: 2 grams of cooked noodles is equivalent to 0.107 US fluid ounces^(*)

'Weight' to Volume Converter

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Results
2 grams of cooked noodles equals 0.107 US fluid ounces.
(*) To be more precise, 2 grams of cooked noodles is equal to 0.10667 US fluid ounces. All figures are approximate.
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Grams of cooked noodles to US fluid ounces Chart

Grams of cooked noodles to US fluid ounces
1.1 grams of cooked noodles	=	0.0587 US fluid ounces
1 ¹/₅ grams of cooked noodles	=	0.064 US fluid ounces
1.3 grams of cooked noodles	=	0.0693 US fluid ounces
1.4 grams of cooked noodles	=	0.0747 US fluid ounces
1 ¹/₂ grams of cooked noodles	=	0.08 US fluid ounces
1.6 grams of cooked noodles	=	0.0853 US fluid ounces
1.7 grams of cooked noodles	=	0.0907 US fluid ounces
1.8 grams of cooked noodles	=	0.096 US fluid ounces
1.9 grams of cooked noodles	=	0.101 US fluid ounces
2 grams of cooked noodles	=	0.107 US fluid ounces

Grams of cooked noodles to US fluid ounces
2 grams of cooked noodles	=	0.107 US fluid ounces
2.1 grams of cooked noodles	=	0.112 US fluid ounces
2 ¹/₅ grams of cooked noodles	=	0.117 US fluid ounces
2.3 grams of cooked noodles	=	0.123 US fluid ounces
2.4 grams of cooked noodles	=	0.128 US fluid ounces
2 ¹/₂ grams of cooked noodles	=	0.133 US fluid ounces
2.6 grams of cooked noodles	=	0.139 US fluid ounces
2.7 grams of cooked noodles	=	0.144 US fluid ounces
2.8 grams of cooked noodles	=	0.149 US fluid ounces
2.9 grams of cooked noodles	=	0.155 US fluid ounces

Note: some values may be rounded.

FAQs on cooked noodles volume to weight conversion

2 grams of cooked noodles equals how many US fluid ounces?

2 grams of cooked noodles is equivalent 0.107 US fluid ounces.

How much is 0.107 US fluid ounces of cooked noodles in grams?

0.107 US fluid ounces of cooked noodles equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.