2 Grams of Cream Cheese to Ounces Conversion
Questions: How many US fluid ounces of cream cheese in 2 grams? How much are 2 grams of cream cheese in ounces?
The answer is: 2 grams of cream cheese is equivalent to 0.0711 US fluid ounce(*)
'Weight' to Volume Converter
Grams of cream cheese to US fluid ounces Chart
Grams of cream cheese to US fluid ounces | ||
---|---|---|
1.1 gram of cream cheese | = | 0.0391 US fluid ounce |
1 1/5 gram of cream cheese | = | 0.0427 US fluid ounce |
1.3 gram of cream cheese | = | 0.0462 US fluid ounce |
1.4 gram of cream cheese | = | 0.0498 US fluid ounce |
1 1/2 gram of cream cheese | = | 0.0533 US fluid ounce |
1.6 gram of cream cheese | = | 0.0569 US fluid ounce |
1.7 gram of cream cheese | = | 0.0604 US fluid ounce |
1.8 gram of cream cheese | = | 0.064 US fluid ounce |
1.9 gram of cream cheese | = | 0.0676 US fluid ounce |
2 grams of cream cheese | = | 0.0711 US fluid ounce |
Grams of cream cheese to US fluid ounces | ||
---|---|---|
2 grams of cream cheese | = | 0.0711 US fluid ounce |
2.1 grams of cream cheese | = | 0.0747 US fluid ounce |
2 1/5 grams of cream cheese | = | 0.0782 US fluid ounce |
2.3 grams of cream cheese | = | 0.0818 US fluid ounce |
2.4 grams of cream cheese | = | 0.0853 US fluid ounce |
2 1/2 grams of cream cheese | = | 0.0889 US fluid ounce |
2.6 grams of cream cheese | = | 0.0924 US fluid ounce |
2.7 grams of cream cheese | = | 0.096 US fluid ounce |
2.8 grams of cream cheese | = | 0.0996 US fluid ounce |
2.9 grams of cream cheese | = | 0.103 US fluid ounce |
Note: some values may be rounded.
FAQs on cream cheese volume to weight conversion
2 grams of cream cheese equals how many US fluid ounces?
2 grams of cream cheese is equivalent 0.0711 US fluid ounce.
How much is 0.0711 US fluid ounce of cream cheese in grams?
0.0711 US fluid ounce of cream cheese equals 2 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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