2 Grams of Cubed Raw Onion to Tbsp Conversion

Questions: How many US tablespoons of cubed raw onion in 2 grams? How much are 2 grams of cubed raw onion in tbsp?

The answer is: 2 grams of cubed raw onion is equivalent to 0.246 ( ~ 1/4) US tablespoon(*)

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Results

2 grams of cubed raw onion equals 0.246 ( ~ 1/4) US tablespoon.
(*) To be more precise, 2 grams of cubed raw onion is equal to 0.24592 US tablespoon. All figures are approximate.

Grams of cubed raw onion to US tablespoons Chart

Grams of cubed raw onion to US tablespoons
1.1 gram of cubed raw onion = 0.135 US tablespoon
1/5 gram of cubed raw onion = 0.148 US tablespoon
1.3 gram of cubed raw onion = 0.16 US tablespoon
1.4 gram of cubed raw onion = 0.172 US tablespoon
1/2 gram of cubed raw onion = 0.184 US tablespoon
1.6 gram of cubed raw onion = 0.197 US tablespoon
1.7 gram of cubed raw onion = 0.209 US tablespoon
1.8 gram of cubed raw onion = 0.221 US tablespoon
1.9 gram of cubed raw onion = 0.234 US tablespoon
2 grams of cubed raw onion = 0.246 US tablespoon
Grams of cubed raw onion to US tablespoons
2 grams of cubed raw onion = 0.246 US tablespoon
2.1 grams of cubed raw onion = 0.258 US tablespoon
1/5 grams of cubed raw onion = 0.271 US tablespoon
2.3 grams of cubed raw onion = 0.283 US tablespoon
2.4 grams of cubed raw onion = 0.295 US tablespoon
1/2 grams of cubed raw onion = 0.307 US tablespoon
2.6 grams of cubed raw onion = 0.32 US tablespoon
2.7 grams of cubed raw onion = 0.332 US tablespoon
2.8 grams of cubed raw onion = 0.344 US tablespoon
2.9 grams of cubed raw onion = 0.357 US tablespoon

Note: some values may be rounded.

FAQs on cubed raw onion volume to weight conversion

2 grams of cubed raw onion equals how many US tablespoons?

2 grams of cubed raw onion is equivalent 0.246 ( ~ 1/4) US tablespoon.

How much is 0.246 US tablespoon of cubed raw onion in grams?

0.246 US tablespoon of cubed raw onion equals 2 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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