2 Grams of Dried Apples to Tablespoons Conversion

Questions: How many US tablespoons of dried apples in 2 grams? How much are 2 grams of dried apples in tablespoons?

The answer is: 2 grams of dried apples is equivalent to 0.271 ( ~ ¹/₄) US tablespoons^(*)

'Weight' to Volume Converter

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Results
2 grams of dried apples equals 0.271 ( ~ ¹/₄) US tablespoons.
(*) To be more precise, 2 grams of dried apples is equal to 0.27105 US tablespoons. All figures are approximate.
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Grams of dried apples to US tablespoons Chart

Grams of dried apples to US tablespoons
1.1 grams of dried apples	=	0.149 US tablespoons
1 ¹/₅ grams of dried apples	=	0.163 US tablespoons
1.3 grams of dried apples	=	0.176 US tablespoons
1.4 grams of dried apples	=	0.19 US tablespoons
1 ¹/₂ grams of dried apples	=	0.203 US tablespoons
1.6 grams of dried apples	=	0.217 US tablespoons
1.7 grams of dried apples	=	0.23 US tablespoons
1.8 grams of dried apples	=	0.244 US tablespoons
1.9 grams of dried apples	=	0.258 US tablespoons
2 grams of dried apples	=	0.271 US tablespoons

Grams of dried apples to US tablespoons
2 grams of dried apples	=	0.271 US tablespoons
2.1 grams of dried apples	=	0.285 US tablespoons
2 ¹/₅ grams of dried apples	=	0.298 US tablespoons
2.3 grams of dried apples	=	0.312 US tablespoons
2.4 grams of dried apples	=	0.325 US tablespoons
2 ¹/₂ grams of dried apples	=	0.339 US tablespoons
2.6 grams of dried apples	=	0.352 US tablespoons
2.7 grams of dried apples	=	0.366 US tablespoons
2.8 grams of dried apples	=	0.379 US tablespoons
2.9 grams of dried apples	=	0.393 US tablespoons

Note: some values may be rounded.

FAQs on dried apples volume to weight conversion

2 grams of dried apples equals how many US tablespoons?

2 grams of dried apples is equivalent 0.271 ( ~ ¹/₄) US tablespoons.

How much is 0.271 US tablespoons of dried apples in grams?

0.271 US tablespoons of dried apples equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.