2 Grams of Dry Milk to Ounces Conversion

Questions: How many US fluid ounces of dry milk in 2 grams? How much are 2 grams of dry milk in ounces?

The answer is: 2 grams of dry milk is equivalent to 0.236 ( ~ ¹/₄) US fluid ounces^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
2 grams of dry milk equals 0.236 ( ~ ¹/₄) US fluid ounces.
(*) To be more precise, 2 grams of dry milk is equal to 0.23564 US fluid ounces. All figures are approximate.
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Grams of dry milk to US fluid ounces Chart

Grams of dry milk to US fluid ounces
1.1 grams of dry milk	=	0.13 US fluid ounces
1 ¹/₅ grams of dry milk	=	0.141 US fluid ounces
1.3 grams of dry milk	=	0.153 US fluid ounces
1.4 grams of dry milk	=	0.165 US fluid ounces
1 ¹/₂ grams of dry milk	=	0.177 US fluid ounces
1.6 grams of dry milk	=	0.189 US fluid ounces
1.7 grams of dry milk	=	0.2 US fluid ounces
1.8 grams of dry milk	=	0.212 US fluid ounces
1.9 grams of dry milk	=	0.224 US fluid ounces
2 grams of dry milk	=	0.236 US fluid ounces

Grams of dry milk to US fluid ounces
2 grams of dry milk	=	0.236 US fluid ounces
2.1 grams of dry milk	=	0.247 US fluid ounces
2 ¹/₅ grams of dry milk	=	0.259 US fluid ounces
2.3 grams of dry milk	=	0.271 US fluid ounces
2.4 grams of dry milk	=	0.283 US fluid ounces
2 ¹/₂ grams of dry milk	=	0.295 US fluid ounces
2.6 grams of dry milk	=	0.306 US fluid ounces
2.7 grams of dry milk	=	0.318 US fluid ounces
2.8 grams of dry milk	=	0.33 US fluid ounces
2.9 grams of dry milk	=	0.342 US fluid ounces

Note: some values may be rounded.

FAQs on dry milk volume to weight conversion

2 grams of dry milk equals how many US fluid ounces?

2 grams of dry milk is equivalent 0.236 ( ~ ¹/₄) US fluid ounces.

How much is 0.236 US fluid ounces of dry milk in grams?

0.236 US fluid ounces of dry milk equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.