2 Grams of Dry Milk to Teaspoons Conversion

Questions: How many US teaspoons of dry milk in 2 grams? How much are 2 grams of dry milk in teaspoons?

The answer is: 2 grams of dry milk is equivalent to 1.41 ( ~ 1 ¹/₂) US teaspoons^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
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Results
2 grams of dry milk equals 1.41 ( ~ 1 ¹/₂) US teaspoons.
(*) To be more precise, 2 grams of dry milk is equal to 1.4138 US teaspoons. All figures are approximate.
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Grams of dry milk to US teaspoons Chart

Grams of dry milk to US teaspoons
1.1 grams of dry milk	=	0.778 US teaspoons
1 ¹/₅ grams of dry milk	=	0.848 US teaspoons
1.3 grams of dry milk	=	0.919 US teaspoons
1.4 grams of dry milk	=	0.99 US teaspoons
1 ¹/₂ grams of dry milk	=	1.06 US teaspoons
1.6 grams of dry milk	=	1.13 US teaspoons
1.7 grams of dry milk	=	1.2 US teaspoons
1.8 grams of dry milk	=	1.27 US teaspoons
1.9 grams of dry milk	=	1.34 US teaspoons
2 grams of dry milk	=	1.41 US teaspoons

Grams of dry milk to US teaspoons
2 grams of dry milk	=	1.41 US teaspoons
2.1 grams of dry milk	=	1.48 US teaspoons
2 ¹/₅ grams of dry milk	=	1.56 US teaspoons
2.3 grams of dry milk	=	1.63 US teaspoons
2.4 grams of dry milk	=	1.7 US teaspoons
2 ¹/₂ grams of dry milk	=	1.77 US teaspoons
2.6 grams of dry milk	=	1.84 US teaspoons
2.7 grams of dry milk	=	1.91 US teaspoons
2.8 grams of dry milk	=	1.98 US teaspoons
2.9 grams of dry milk	=	2.05 US teaspoons

Note: some values may be rounded.

FAQs on dry milk volume to weight conversion

2 grams of dry milk equals how many US teaspoons?

2 grams of dry milk is equivalent 1.41 ( ~ 1 ¹/₂) US teaspoons.

How much is 1.41 US teaspoons of dry milk in grams?

1.41 US teaspoons of dry milk equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.