2 Grams of Dry Pasta to Teaspoons Conversion

Questions: How many US teaspoons of dry pasta in 2 grams? How much are 2 grams of dry pasta in teaspoons?

The answer is: 2 grams of dry pasta is equivalent to 0.959 ( ~ 1) US teaspoon(*)

'Weight' to Volume Converter

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Results
2 grams of dry pasta equals 0.959 ( ~ 1) US teaspoon.
(*) To be more precise, 2 grams of dry pasta is equal to 0.95926 US teaspoon. All figures are approximate.

Grams of dry pasta to US teaspoons Chart

Grams of dry pasta to US teaspoons
1.1 gram of dry pasta = 0.528 US teaspoon
1 1/5 gram of dry pasta = 0.576 US teaspoon
1.3 gram of dry pasta = 0.624 US teaspoon
1.4 gram of dry pasta = 0.671 US teaspoon
1 1/2 gram of dry pasta = 0.719 US teaspoon
1.6 gram of dry pasta = 0.767 US teaspoon
1.7 gram of dry pasta = 0.815 US teaspoon
1.8 gram of dry pasta = 0.863 US teaspoon
1.9 gram of dry pasta = 0.911 US teaspoon
2 grams of dry pasta = 0.959 US teaspoon
Grams of dry pasta to US teaspoons
2 grams of dry pasta = 0.959 US teaspoon
2.1 grams of dry pasta = 1.01 US teaspoon
2 1/5 grams of dry pasta = 1.06 US teaspoon
2.3 grams of dry pasta = 1.1 US teaspoon
2.4 grams of dry pasta = 1.15 US teaspoon
2 1/2 grams of dry pasta = 1.2 US teaspoon
2.6 grams of dry pasta = 1.25 US teaspoon
2.7 grams of dry pasta = 1.3 US teaspoon
2.8 grams of dry pasta = 1.34 US teaspoon
2.9 grams of dry pasta = 1.39 US teaspoon

Note: some values may be rounded.

FAQs on dry pasta volume to weight conversion

2 grams of dry pasta equals how many US teaspoons?

2 grams of dry pasta is equivalent 0.959 ( ~ 1) US teaspoon.

How much is 0.959 US teaspoon of dry pasta in grams?

0.959 US teaspoon of dry pasta equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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