2 Grams of Gelatin Powder to Oz Conversion

Questions: How many US fluid ounces of gelatin powder in 2 grams? How much are 2 grams of gelatin powder in oz?

The answer is: 2 grams of gelatin powder is equivalent to 0.107 US fluid ounces^(*)

'Weight' to Volume Converter

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Results
2 grams of gelatin powder equals 0.107 US fluid ounces.
(*) To be more precise, 2 grams of gelatin powder is equal to 0.10667 US fluid ounces. All figures are approximate.
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Grams of gelatin powder to US fluid ounces Chart

Grams of gelatin powder to US fluid ounces
1.1 grams of gelatin powder	=	0.0587 US fluid ounces
1 ¹/₅ grams of gelatin powder	=	0.064 US fluid ounces
1.3 grams of gelatin powder	=	0.0693 US fluid ounces
1.4 grams of gelatin powder	=	0.0747 US fluid ounces
1 ¹/₂ grams of gelatin powder	=	0.08 US fluid ounces
1.6 grams of gelatin powder	=	0.0853 US fluid ounces
1.7 grams of gelatin powder	=	0.0907 US fluid ounces
1.8 grams of gelatin powder	=	0.096 US fluid ounces
1.9 grams of gelatin powder	=	0.101 US fluid ounces
2 grams of gelatin powder	=	0.107 US fluid ounces

Grams of gelatin powder to US fluid ounces
2 grams of gelatin powder	=	0.107 US fluid ounces
2.1 grams of gelatin powder	=	0.112 US fluid ounces
2 ¹/₅ grams of gelatin powder	=	0.117 US fluid ounces
2.3 grams of gelatin powder	=	0.123 US fluid ounces
2.4 grams of gelatin powder	=	0.128 US fluid ounces
2 ¹/₂ grams of gelatin powder	=	0.133 US fluid ounces
2.6 grams of gelatin powder	=	0.139 US fluid ounces
2.7 grams of gelatin powder	=	0.144 US fluid ounces
2.8 grams of gelatin powder	=	0.149 US fluid ounces
2.9 grams of gelatin powder	=	0.155 US fluid ounces

Note: some values may be rounded.

FAQs on gelatin powder volume to weight conversion

2 grams of gelatin powder equals how many US fluid ounces?

2 grams of gelatin powder is equivalent 0.107 US fluid ounces.

How much is 0.107 US fluid ounces of gelatin powder in grams?

0.107 US fluid ounces of gelatin powder equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.