2 Grams of Golden Syrup to Cups Conversion

Questions: How many US cups of golden syrup in 2 grams? How much are 2 grams of golden syrup in cups?

The answer is: 2 grams of golden syrup is equivalent to 0.00572 US cups^(*)

'Weight' to Volume Converter

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Results
2 grams of golden syrup equals 0.00572 US cups.
(*) To be more precise, 2 grams of golden syrup is equal to 0.0057157 US cups. All figures are approximate.
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Grams of golden syrup to US cups Chart

Grams of golden syrup to US cups
1.1 grams of golden syrup	=	0.00314 US cups
1 ¹/₅ grams of golden syrup	=	0.00343 US cups
1.3 grams of golden syrup	=	0.00372 US cups
1.4 grams of golden syrup	=	0.004 US cups
1 ¹/₂ grams of golden syrup	=	0.00429 US cups
1.6 grams of golden syrup	=	0.00457 US cups
1.7 grams of golden syrup	=	0.00486 US cups
1.8 grams of golden syrup	=	0.00514 US cups
1.9 grams of golden syrup	=	0.00543 US cups
2 grams of golden syrup	=	0.00572 US cups

Grams of golden syrup to US cups
2 grams of golden syrup	=	0.00572 US cups
2.1 grams of golden syrup	=	0.006 US cups
2 ¹/₅ grams of golden syrup	=	0.00629 US cups
2.3 grams of golden syrup	=	0.00657 US cups
2.4 grams of golden syrup	=	0.00686 US cups
2 ¹/₂ grams of golden syrup	=	0.00714 US cups
2.6 grams of golden syrup	=	0.00743 US cups
2.7 grams of golden syrup	=	0.00772 US cups
2.8 grams of golden syrup	=	0.008 US cups
2.9 grams of golden syrup	=	0.00829 US cups

Note: some values may be rounded.

FAQs on golden syrup volume to weight conversion

2 grams of golden syrup equals how many US cups?

2 grams of golden syrup is equivalent 0.00572 US cups.

How much is 0.00572 US cups of golden syrup in grams?

0.00572 US cups of golden syrup equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.