2 Grams of Golden Syrup to Ounces Conversion

Questions: How many US fluid ounces of golden syrup in 2 grams? How much are 2 grams of golden syrup in ounces?

The answer is: 2 grams of golden syrup is equivalent to 0.0457 US fluid ounce^(*)

'Weight' to Volume Converter

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Results
2 grams of golden syrup equals 0.0457 US fluid ounce.
(*) To be more precise, 2 grams of golden syrup is equal to 0.045726 US fluid ounce. All figures are approximate.
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Grams of golden syrup to US fluid ounces Chart

Grams of golden syrup to US fluid ounces
1.1 gram of golden syrup	=	0.0251 US fluid ounce
1 ¹/₅ gram of golden syrup	=	0.0274 US fluid ounce
1.3 gram of golden syrup	=	0.0297 US fluid ounce
1.4 gram of golden syrup	=	0.032 US fluid ounce
1 ¹/₂ gram of golden syrup	=	0.0343 US fluid ounce
1.6 gram of golden syrup	=	0.0366 US fluid ounce
1.7 gram of golden syrup	=	0.0389 US fluid ounce
1.8 gram of golden syrup	=	0.0412 US fluid ounce
1.9 gram of golden syrup	=	0.0434 US fluid ounce
2 grams of golden syrup	=	0.0457 US fluid ounce

Grams of golden syrup to US fluid ounces
2 grams of golden syrup	=	0.0457 US fluid ounce
2.1 grams of golden syrup	=	0.048 US fluid ounce
2 ¹/₅ grams of golden syrup	=	0.0503 US fluid ounce
2.3 grams of golden syrup	=	0.0526 US fluid ounce
2.4 grams of golden syrup	=	0.0549 US fluid ounce
2 ¹/₂ grams of golden syrup	=	0.0572 US fluid ounce
2.6 grams of golden syrup	=	0.0594 US fluid ounce
2.7 grams of golden syrup	=	0.0617 US fluid ounce
2.8 grams of golden syrup	=	0.064 US fluid ounce
2.9 grams of golden syrup	=	0.0663 US fluid ounce

Note: some values may be rounded.

FAQs on golden syrup volume to weight conversion

2 grams of golden syrup equals how many US fluid ounces?

2 grams of golden syrup is equivalent 0.0457 US fluid ounce.

How much is 0.0457 US fluid ounce of golden syrup in grams?

0.0457 US fluid ounce of golden syrup equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.