2 Grams of Graham Flour to Tbsp Conversion

Questions: How many US tablespoons of graham flour in 2 grams? How much are 2 grams of graham flour in tbsp?

The answer is: 2 grams of graham flour is equivalent to 0.225 ( ~ 1/4) US tablespoon(*)

'Weight' to Volume Converter

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Results
2 grams of graham flour equals 0.225 ( ~ 1/4) US tablespoon.
(*) To be more precise, 2 grams of graham flour is equal to 0.22543 US tablespoon. All figures are approximate.

Grams of graham flour to US tablespoons Chart

Grams of graham flour to US tablespoons
1.1 gram of graham flour = 0.124 US tablespoon
1 1/5 gram of graham flour = 0.135 US tablespoon
1.3 gram of graham flour = 0.147 US tablespoon
1.4 gram of graham flour = 0.158 US tablespoon
1 1/2 gram of graham flour = 0.169 US tablespoon
1.6 gram of graham flour = 0.18 US tablespoon
1.7 gram of graham flour = 0.192 US tablespoon
1.8 gram of graham flour = 0.203 US tablespoon
1.9 gram of graham flour = 0.214 US tablespoon
2 grams of graham flour = 0.225 US tablespoon
Grams of graham flour to US tablespoons
2 grams of graham flour = 0.225 US tablespoon
2.1 grams of graham flour = 0.237 US tablespoon
2 1/5 grams of graham flour = 0.248 US tablespoon
2.3 grams of graham flour = 0.259 US tablespoon
2.4 grams of graham flour = 0.271 US tablespoon
2 1/2 grams of graham flour = 0.282 US tablespoon
2.6 grams of graham flour = 0.293 US tablespoon
2.7 grams of graham flour = 0.304 US tablespoon
2.8 grams of graham flour = 0.316 US tablespoon
2.9 grams of graham flour = 0.327 US tablespoon

Note: some values may be rounded.

FAQs on graham flour volume to weight conversion

2 grams of graham flour equals how many US tablespoons?

2 grams of graham flour is equivalent 0.225 ( ~ 1/4) US tablespoon.

How much is 0.225 US tablespoon of graham flour in grams?

0.225 US tablespoon of graham flour equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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