2 Grams of Halved Strawberries to Teaspoons Conversion

Questions: How many US teaspoons of halved strawberries in 2 grams? How much are 2 grams of halved strawberries in teaspoons?

The answer is: 2 grams of halved strawberries is equivalent to 0.48 ( ~ ¹/₂) US teaspoons^(*)

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Results
2 grams of halved strawberries equals 0.48 ( ~ ¹/₂) US teaspoons.
(*) To be more precise, 2 grams of halved strawberries is equal to 0.4802 US teaspoons. All figures are approximate.
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Grams of halved strawberries to US teaspoons Chart

Grams of halved strawberries to US teaspoons
1.1 grams of halved strawberries	=	0.264 US teaspoons
1 ¹/₅ grams of halved strawberries	=	0.288 US teaspoons
1.3 grams of halved strawberries	=	0.312 US teaspoons
1.4 grams of halved strawberries	=	0.336 US teaspoons
1 ¹/₂ grams of halved strawberries	=	0.36 US teaspoons
1.6 grams of halved strawberries	=	0.384 US teaspoons
1.7 grams of halved strawberries	=	0.408 US teaspoons
1.8 grams of halved strawberries	=	0.432 US teaspoons
1.9 grams of halved strawberries	=	0.456 US teaspoons
2 grams of halved strawberries	=	0.48 US teaspoons

Grams of halved strawberries to US teaspoons
2 grams of halved strawberries	=	0.48 US teaspoons
2.1 grams of halved strawberries	=	0.504 US teaspoons
2 ¹/₅ grams of halved strawberries	=	0.528 US teaspoons
2.3 grams of halved strawberries	=	0.552 US teaspoons
2.4 grams of halved strawberries	=	0.576 US teaspoons
2 ¹/₂ grams of halved strawberries	=	0.6 US teaspoons
2.6 grams of halved strawberries	=	0.624 US teaspoons
2.7 grams of halved strawberries	=	0.648 US teaspoons
2.8 grams of halved strawberries	=	0.672 US teaspoons
2.9 grams of halved strawberries	=	0.696 US teaspoons

Note: some values may be rounded.

FAQs on halved strawberries volume to weight conversion

2 grams of halved strawberries equals how many US teaspoons?

2 grams of halved strawberries is equivalent 0.48 ( ~ ¹/₂) US teaspoons.

How much is 0.48 US teaspoons of halved strawberries in grams?

0.48 US teaspoons of halved strawberries equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.