2 Grams of Milk Powder to Oz Conversion

Questions: How many US fluid ounces of milk powder in 2 grams? How much are 2 grams of milk powder in oz?

The answer is: 2 grams of milk powder is equivalent to 0.128 ( ~ 1/4) US fluid ounce(*)

'Weight' to Volume Converter

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Results
2 grams of milk powder equals 0.128 ( ~ 1/4) US fluid ounce.
(*) To be more precise, 2 grams of milk powder is equal to 0.12808 US fluid ounce. All figures are approximate.

Grams of milk powder to US fluid ounces Chart

Grams of milk powder to US fluid ounces
1.1 gram of milk powder = 0.0704 US fluid ounce
1 1/5 gram of milk powder = 0.0769 US fluid ounce
1.3 gram of milk powder = 0.0833 US fluid ounce
1.4 gram of milk powder = 0.0897 US fluid ounce
1 1/2 gram of milk powder = 0.0961 US fluid ounce
1.6 gram of milk powder = 0.102 US fluid ounce
1.7 gram of milk powder = 0.109 US fluid ounce
1.8 gram of milk powder = 0.115 US fluid ounce
1.9 gram of milk powder = 0.122 US fluid ounce
2 grams of milk powder = 0.128 US fluid ounce
Grams of milk powder to US fluid ounces
2 grams of milk powder = 0.128 US fluid ounce
2.1 grams of milk powder = 0.134 US fluid ounce
2 1/5 grams of milk powder = 0.141 US fluid ounce
2.3 grams of milk powder = 0.147 US fluid ounce
2.4 grams of milk powder = 0.154 US fluid ounce
2 1/2 grams of milk powder = 0.16 US fluid ounce
2.6 grams of milk powder = 0.167 US fluid ounce
2.7 grams of milk powder = 0.173 US fluid ounce
2.8 grams of milk powder = 0.179 US fluid ounce
2.9 grams of milk powder = 0.186 US fluid ounce

Note: some values may be rounded.

FAQs on milk powder volume to weight conversion

2 grams of milk powder equals how many US fluid ounces?

2 grams of milk powder is equivalent 0.128 ( ~ 1/4) US fluid ounce.

How much is 0.128 US fluid ounce of milk powder in grams?

0.128 US fluid ounce of milk powder equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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