2 Grams of Milk Powder to Tablespoons Conversion

Questions: How many US tablespoons of milk powder in 2 grams? How much are 2 grams of milk powder in tablespoons?

The answer is: 2 grams of milk powder is equivalent to 0.256 ( ~ 1/4) US tablespoons(*)

'Weight' to Volume Converter

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Results
2 grams of milk powder equals 0.256 ( ~ 1/4) US tablespoons.
(*) To be more precise, 2 grams of milk powder is equal to 0.25617 US tablespoons. All figures are approximate.

Grams of milk powder to US tablespoons Chart

Grams of milk powder to US tablespoons
1.1 grams of milk powder = 0.141 US tablespoons
1 1/5 grams of milk powder = 0.154 US tablespoons
1.3 grams of milk powder = 0.167 US tablespoons
1.4 grams of milk powder = 0.179 US tablespoons
1 1/2 grams of milk powder = 0.192 US tablespoons
1.6 grams of milk powder = 0.205 US tablespoons
1.7 grams of milk powder = 0.218 US tablespoons
1.8 grams of milk powder = 0.231 US tablespoons
1.9 grams of milk powder = 0.243 US tablespoons
2 grams of milk powder = 0.256 US tablespoons
Grams of milk powder to US tablespoons
2 grams of milk powder = 0.256 US tablespoons
2.1 grams of milk powder = 0.269 US tablespoons
2 1/5 grams of milk powder = 0.282 US tablespoons
2.3 grams of milk powder = 0.295 US tablespoons
2.4 grams of milk powder = 0.307 US tablespoons
2 1/2 grams of milk powder = 0.32 US tablespoons
2.6 grams of milk powder = 0.333 US tablespoons
2.7 grams of milk powder = 0.346 US tablespoons
2.8 grams of milk powder = 0.359 US tablespoons
2.9 grams of milk powder = 0.371 US tablespoons

Note: some values may be rounded.

FAQs on milk powder volume to weight conversion

2 grams of milk powder equals how many US tablespoons?

2 grams of milk powder is equivalent 0.256 ( ~ 1/4) US tablespoons.

How much is 0.256 US tablespoons of milk powder in grams?

0.256 US tablespoons of milk powder equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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