2 Grams of Non Fat Milk to Oz Conversion

Questions: How many US fluid ounces of non fat milk in 2 grams? How much are 2 grams of non fat milk in oz?

The answer is: 2 grams of non fat milk is equivalent to 0.0653 US fluid ounce(*)

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Results
2 grams of non fat milk equals 0.0653 US fluid ounce.
(*) To be more precise, 2 grams of non fat milk is equal to 0.065278 US fluid ounce. All figures are approximate.

Grams of non fat milk to US fluid ounces Chart

Grams of non fat milk to US fluid ounces
1.1 gram of non fat milk = 0.0359 US fluid ounce
1 1/5 gram of non fat milk = 0.0392 US fluid ounce
1.3 gram of non fat milk = 0.0424 US fluid ounce
1.4 gram of non fat milk = 0.0457 US fluid ounce
1 1/2 gram of non fat milk = 0.049 US fluid ounce
1.6 gram of non fat milk = 0.0522 US fluid ounce
1.7 gram of non fat milk = 0.0555 US fluid ounce
1.8 gram of non fat milk = 0.0588 US fluid ounce
1.9 gram of non fat milk = 0.062 US fluid ounce
2 grams of non fat milk = 0.0653 US fluid ounce
Grams of non fat milk to US fluid ounces
2 grams of non fat milk = 0.0653 US fluid ounce
2.1 grams of non fat milk = 0.0685 US fluid ounce
2 1/5 grams of non fat milk = 0.0718 US fluid ounce
2.3 grams of non fat milk = 0.0751 US fluid ounce
2.4 grams of non fat milk = 0.0783 US fluid ounce
2 1/2 grams of non fat milk = 0.0816 US fluid ounce
2.6 grams of non fat milk = 0.0849 US fluid ounce
2.7 grams of non fat milk = 0.0881 US fluid ounce
2.8 grams of non fat milk = 0.0914 US fluid ounce
2.9 grams of non fat milk = 0.0947 US fluid ounce

Note: some values may be rounded.

FAQs on non fat milk volume to weight conversion

2 grams of non fat milk equals how many US fluid ounces?

2 grams of non fat milk is equivalent 0.0653 US fluid ounce.

How much is 0.0653 US fluid ounce of non fat milk in grams?

0.0653 US fluid ounce of non fat milk equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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