2 Grams of Raisins to Tsp Conversion

Questions: How many US teaspoons of raisins in 2 grams? How much are 2 grams of raisins in tsp?

The answer is: 2 grams of raisins is equivalent to 0.604 ( ~ ¹/₂) US teaspoons^(*)

'Weight' to Volume Converter

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Results
2 grams of raisins equals 0.604 ( ~ ¹/₂) US teaspoons.
(*) To be more precise, 2 grams of raisins is equal to 0.60382 US teaspoons. All figures are approximate.
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Grams of raisins to US teaspoons Chart

Grams of raisins to US teaspoons
1.1 grams of raisins	=	0.332 US teaspoons
1 ¹/₅ grams of raisins	=	0.362 US teaspoons
1.3 grams of raisins	=	0.392 US teaspoons
1.4 grams of raisins	=	0.423 US teaspoons
1 ¹/₂ grams of raisins	=	0.453 US teaspoons
1.6 grams of raisins	=	0.483 US teaspoons
1.7 grams of raisins	=	0.513 US teaspoons
1.8 grams of raisins	=	0.543 US teaspoons
1.9 grams of raisins	=	0.574 US teaspoons
2 grams of raisins	=	0.604 US teaspoons

Grams of raisins to US teaspoons
2 grams of raisins	=	0.604 US teaspoons
2.1 grams of raisins	=	0.634 US teaspoons
2 ¹/₅ grams of raisins	=	0.664 US teaspoons
2.3 grams of raisins	=	0.694 US teaspoons
2.4 grams of raisins	=	0.725 US teaspoons
2 ¹/₂ grams of raisins	=	0.755 US teaspoons
2.6 grams of raisins	=	0.785 US teaspoons
2.7 grams of raisins	=	0.815 US teaspoons
2.8 grams of raisins	=	0.845 US teaspoons
2.9 grams of raisins	=	0.876 US teaspoons

Note: some values may be rounded.

FAQs on raisins volume to weight conversion

2 grams of raisins equals how many US teaspoons?

2 grams of raisins is equivalent 0.604 ( ~ ¹/₂) US teaspoons.

How much is 0.604 US teaspoons of raisins in grams?

0.604 US teaspoons of raisins equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.