2 Grams of Raw Asparagus to Cups Conversion

Questions: How many US cups of raw asparagus in 2 grams? How much are 2 grams of raw asparagus in cups?

The answer is: 2 grams of raw asparagus is equivalent to 0.016 US cup(*)

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Results

2 grams of raw asparagus equals 0.016 US cup.
(*) To be more precise, 2 grams of raw asparagus is equal to 0.01601 US cup. All figures are approximate.

Grams of raw asparagus to US cups Chart

Grams of raw asparagus to US cups
1.1 gram of raw asparagus = 0.00881 US cup
1/5 gram of raw asparagus = 0.00961 US cup
1.3 gram of raw asparagus = 0.0104 US cup
1.4 gram of raw asparagus = 0.0112 US cup
1/2 gram of raw asparagus = 0.012 US cup
1.6 gram of raw asparagus = 0.0128 US cup
1.7 gram of raw asparagus = 0.0136 US cup
1.8 gram of raw asparagus = 0.0144 US cup
1.9 gram of raw asparagus = 0.0152 US cup
2 grams of raw asparagus = 0.016 US cup
Grams of raw asparagus to US cups
2 grams of raw asparagus = 0.016 US cup
2.1 grams of raw asparagus = 0.0168 US cup
1/5 grams of raw asparagus = 0.0176 US cup
2.3 grams of raw asparagus = 0.0184 US cup
2.4 grams of raw asparagus = 0.0192 US cup
1/2 grams of raw asparagus = 0.02 US cup
2.6 grams of raw asparagus = 0.0208 US cup
2.7 grams of raw asparagus = 0.0216 US cup
2.8 grams of raw asparagus = 0.0224 US cup
2.9 grams of raw asparagus = 0.0232 US cup

Note: some values may be rounded.

FAQs on raw asparagus volume to weight conversion

2 grams of raw asparagus equals how many US cups?

2 grams of raw asparagus is equivalent 0.016 US cup.

How much is 0.016 US cup of raw asparagus in grams?

0.016 US cup of raw asparagus equals 2 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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