2 Grams of Raw Rice to Tablespoons Conversion
Questions: How many US tablespoons of raw rice in 2 grams? How much are 2 grams of raw rice in tablespoons?
The answer is: 2 grams of raw rice is equivalent to 0.142 ( ~
'Weight' to Volume Converter
Grams of raw rice to US tablespoons Chart
Grams of raw rice to US tablespoons | ||
---|---|---|
1.1 grams of raw rice | = | 0.0782 US tablespoons |
1 1/5 grams of raw rice | = | 0.0853 US tablespoons |
1.3 grams of raw rice | = | 0.0924 US tablespoons |
1.4 grams of raw rice | = | 0.0996 US tablespoons |
1 1/2 grams of raw rice | = | 0.107 US tablespoons |
1.6 grams of raw rice | = | 0.114 US tablespoons |
1.7 grams of raw rice | = | 0.121 US tablespoons |
1.8 grams of raw rice | = | 0.128 US tablespoons |
1.9 grams of raw rice | = | 0.135 US tablespoons |
2 grams of raw rice | = | 0.142 US tablespoons |
Grams of raw rice to US tablespoons | ||
---|---|---|
2 grams of raw rice | = | 0.142 US tablespoons |
2.1 grams of raw rice | = | 0.149 US tablespoons |
2 1/5 grams of raw rice | = | 0.156 US tablespoons |
2.3 grams of raw rice | = | 0.164 US tablespoons |
2.4 grams of raw rice | = | 0.171 US tablespoons |
2 1/2 grams of raw rice | = | 0.178 US tablespoons |
2.6 grams of raw rice | = | 0.185 US tablespoons |
2.7 grams of raw rice | = | 0.192 US tablespoons |
2.8 grams of raw rice | = | 0.199 US tablespoons |
2.9 grams of raw rice | = | 0.206 US tablespoons |
Note: some values may be rounded.
FAQs on raw rice volume to weight conversion
2 grams of raw rice equals how many US tablespoons?
2 grams of raw rice is equivalent 0.142 ( ~
How much is 0.142 US tablespoons of raw rice in grams?
0.142 US tablespoons of raw rice equals 2 grams.
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.