2 Grams of Vegetable Oil to Tbsp Conversion

Questions: How many US tablespoons of vegetable oil in 2 grams? How much are 2 grams of vegetable oil in tbsp?

The answer is: 2 grams of vegetable oil is equivalent to 0.147 ( ~ 1/4) US tablespoons(*)

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Results

2 grams of vegetable oil equals 0.147 ( ~ 1/4) US tablespoons.
(*) To be more precise, 2 grams of vegetable oil is equal to 0.14686 US tablespoons. All figures are approximate.

Grams of vegetable oil to US tablespoons Chart

Grams of vegetable oil to US tablespoons
1.1 grams of vegetable oil = 0.0808 US tablespoons
1/5 grams of vegetable oil = 0.0881 US tablespoons
1.3 grams of vegetable oil = 0.0955 US tablespoons
1.4 grams of vegetable oil = 0.103 US tablespoons
1/2 grams of vegetable oil = 0.11 US tablespoons
1.6 grams of vegetable oil = 0.117 US tablespoons
1.7 grams of vegetable oil = 0.125 US tablespoons
1.8 grams of vegetable oil = 0.132 US tablespoons
1.9 grams of vegetable oil = 0.14 US tablespoons
2 grams of vegetable oil = 0.147 US tablespoons
Grams of vegetable oil to US tablespoons
2 grams of vegetable oil = 0.147 US tablespoons
2.1 grams of vegetable oil = 0.154 US tablespoons
1/5 grams of vegetable oil = 0.162 US tablespoons
2.3 grams of vegetable oil = 0.169 US tablespoons
2.4 grams of vegetable oil = 0.176 US tablespoons
1/2 grams of vegetable oil = 0.184 US tablespoons
2.6 grams of vegetable oil = 0.191 US tablespoons
2.7 grams of vegetable oil = 0.198 US tablespoons
2.8 grams of vegetable oil = 0.206 US tablespoons
2.9 grams of vegetable oil = 0.213 US tablespoons

Note: some values may be rounded.

FAQs on vegetable oil volume to weight conversion

2 grams of vegetable oil equals how many US tablespoons?

2 grams of vegetable oil is equivalent 0.147 ( ~ 1/4) US tablespoons.

How much is 0.147 US tablespoons of vegetable oil in grams?

0.147 US tablespoons of vegetable oil equals 2 grams.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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