2 Grams of Water to Tsp Conversion

Questions: How many US teaspoons of water in 2 grams? How much are 2 grams of water in tsp?

The answer is: 2 grams of water is equivalent to 0.406 ( ~ ¹/₂) US teaspoons^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
2 grams of water equals 0.406 ( ~ ¹/₂) US teaspoons.
(*) To be more precise, 2 grams of water is equal to 0.40577 US teaspoons. All figures are approximate.
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Grams of water to US teaspoons Chart

Grams of water to US teaspoons
1.1 grams of water	=	0.223 US teaspoons
1 ¹/₅ grams of water	=	0.243 US teaspoons
1.3 grams of water	=	0.264 US teaspoons
1.4 grams of water	=	0.284 US teaspoons
1 ¹/₂ grams of water	=	0.304 US teaspoons
1.6 grams of water	=	0.325 US teaspoons
1.7 grams of water	=	0.345 US teaspoons
1.8 grams of water	=	0.365 US teaspoons
1.9 grams of water	=	0.385 US teaspoons
2 grams of water	=	0.406 US teaspoons

Grams of water to US teaspoons
2 grams of water	=	0.406 US teaspoons
2.1 grams of water	=	0.426 US teaspoons
2 ¹/₅ grams of water	=	0.446 US teaspoons
2.3 grams of water	=	0.467 US teaspoons
2.4 grams of water	=	0.487 US teaspoons
2 ¹/₂ grams of water	=	0.507 US teaspoons
2.6 grams of water	=	0.527 US teaspoons
2.7 grams of water	=	0.548 US teaspoons
2.8 grams of water	=	0.568 US teaspoons
2.9 grams of water	=	0.588 US teaspoons

Note: some values may be rounded.

FAQs on water volume to weight conversion

2 grams of water equals how many US teaspoons?

2 grams of water is equivalent 0.406 ( ~ ¹/₂) US teaspoons.

How much is 0.406 US teaspoons of water in grams?

0.406 US teaspoons of water equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.