2 Grams of Whole Flax Seeds to Cups Conversion

Questions: How many US cups of whole flax seeds in 2 grams? How much are 2 grams of whole flax seeds in cups?

The answer is: 2 grams of whole flax seeds is equivalent to 0.0134 US cups^(*)

'Weight' to Volume Converter

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Results
2 grams of whole flax seeds equals 0.0134 US cups.
(*) To be more precise, 2 grams of whole flax seeds is equal to 0.013418 US cups. All figures are approximate.
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Grams of whole flax seeds to US cups Chart

Grams of whole flax seeds to US cups
1.1 grams of whole flax seeds	=	0.00738 US cups
1 ¹/₅ grams of whole flax seeds	=	0.00805 US cups
1.3 grams of whole flax seeds	=	0.00872 US cups
1.4 grams of whole flax seeds	=	0.00939 US cups
1 ¹/₂ grams of whole flax seeds	=	0.0101 US cups
1.6 grams of whole flax seeds	=	0.0107 US cups
1.7 grams of whole flax seeds	=	0.0114 US cups
1.8 grams of whole flax seeds	=	0.0121 US cups
1.9 grams of whole flax seeds	=	0.0127 US cups
2 grams of whole flax seeds	=	0.0134 US cups

Grams of whole flax seeds to US cups
2 grams of whole flax seeds	=	0.0134 US cups
2.1 grams of whole flax seeds	=	0.0141 US cups
2 ¹/₅ grams of whole flax seeds	=	0.0148 US cups
2.3 grams of whole flax seeds	=	0.0154 US cups
2.4 grams of whole flax seeds	=	0.0161 US cups
2 ¹/₂ grams of whole flax seeds	=	0.0168 US cups
2.6 grams of whole flax seeds	=	0.0174 US cups
2.7 grams of whole flax seeds	=	0.0181 US cups
2.8 grams of whole flax seeds	=	0.0188 US cups
2.9 grams of whole flax seeds	=	0.0195 US cups

Note: some values may be rounded.

FAQs on whole flax seeds volume to weight conversion

2 grams of whole flax seeds equals how many US cups?

2 grams of whole flax seeds is equivalent 0.0134 US cups.

How much is 0.0134 US cups of whole flax seeds in grams?

0.0134 US cups of whole flax seeds equals 2 grams.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.