2 Lb of Applesauce to Cups Conversion

Questions: How many US cups of applesauce in 2 pounds? How much are 2 lb of applesauce in cups?

The answer is: 2 pounds of applesauce is equivalent to 3.63 ( ~ 3 ³/₄) US cups^(*)

'Weight' to Volume Converter

I need to convert ...
	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the unit of mass (Kilogram, milligram, ounce, etc.)
of to	↼ ingredient?Choose an ingredient, or the substance, by typing its name in the box on the left.
	↼ unit ? Choose the volume unit (cup, liter, ml, etc.) and then click on the 'Calculate!'

Results
2 pounds of applesauce equals 3.63 ( ~ 3 ³/₄) US cups.
(*) To be more precise, 2 pounds of applesauce is equal to 3.6277 US cups. All figures are approximate.
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Pounds of applesauce to US cups Chart

Pounds of applesauce to US cups
1.1 pounds of applesauce	=	2 US cups
1 ¹/₅ pounds of applesauce	=	2.18 US cups
1.3 pounds of applesauce	=	2.36 US cups
1.4 pounds of applesauce	=	2.54 US cups
1 ¹/₂ pounds of applesauce	=	2.72 US cups
1.6 pounds of applesauce	=	2.9 US cups
1.7 pounds of applesauce	=	3.08 US cups
1.8 pounds of applesauce	=	3.26 US cups
1.9 pounds of applesauce	=	3.45 US cups
2 pounds of applesauce	=	3.63 US cups

Pounds of applesauce to US cups
2 pounds of applesauce	=	3.63 US cups
2.1 pounds of applesauce	=	3.81 US cups
2 ¹/₅ pounds of applesauce	=	3.99 US cups
2.3 pounds of applesauce	=	4.17 US cups
2.4 pounds of applesauce	=	4.35 US cups
2 ¹/₂ pounds of applesauce	=	4.53 US cups
2.6 pounds of applesauce	=	4.72 US cups
2.7 pounds of applesauce	=	4.9 US cups
2.8 pounds of applesauce	=	5.08 US cups
2.9 pounds of applesauce	=	5.26 US cups

Note: some values may be rounded.

FAQs on applesauce volume to weight conversion

2 pounds of applesauce equals how many US cups?

2 pounds of applesauce is equivalent 3.63 ( ~ 3 ³/₄) US cups.

How much is 3.63 US cups of applesauce in pounds?

3.63 US cups of applesauce equals 2 ( ~ 2) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.