2 Ounces of Boiled Red Lentils to Tablespoons Conversion

Questions: How many US tablespoons of boiled red lentils in 2 ounces? How much are 2 ounces of boiled red lentils in tablespoons?

The answer is: 2 ounces of boiled red lentils is equivalent to 3.64 ( ~ 3 ³/₄) US tablespoons^(*)

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Results
2 ounces of boiled red lentils equals 3.64 ( ~ 3 ³/₄) US tablespoons.
(*) To be more precise, 2 ounces of boiled red lentils is equal to 3.6449 US tablespoons. All figures are approximate.
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Ounces of boiled red lentils to US tablespoons Chart

Ounces of boiled red lentils to US tablespoons
1.1 ounces of boiled red lentils	=	2 US tablespoons
1 ¹/₅ ounces of boiled red lentils	=	2.19 US tablespoons
1.3 ounces of boiled red lentils	=	2.37 US tablespoons
1.4 ounces of boiled red lentils	=	2.55 US tablespoons
1 ¹/₂ ounces of boiled red lentils	=	2.73 US tablespoons
1.6 ounces of boiled red lentils	=	2.92 US tablespoons
1.7 ounces of boiled red lentils	=	3.1 US tablespoons
1.8 ounces of boiled red lentils	=	3.28 US tablespoons
1.9 ounces of boiled red lentils	=	3.46 US tablespoons
2 ounces of boiled red lentils	=	3.64 US tablespoons

Ounces of boiled red lentils to US tablespoons
2 ounces of boiled red lentils	=	3.64 US tablespoons
2.1 ounces of boiled red lentils	=	3.83 US tablespoons
2 ¹/₅ ounces of boiled red lentils	=	4.01 US tablespoons
2.3 ounces of boiled red lentils	=	4.19 US tablespoons
2.4 ounces of boiled red lentils	=	4.37 US tablespoons
2 ¹/₂ ounces of boiled red lentils	=	4.56 US tablespoons
2.6 ounces of boiled red lentils	=	4.74 US tablespoons
2.7 ounces of boiled red lentils	=	4.92 US tablespoons
2.8 ounces of boiled red lentils	=	5.1 US tablespoons
2.9 ounces of boiled red lentils	=	5.29 US tablespoons

Note: some values may be rounded.

FAQs on boiled red lentils volume to weight conversion

2 ounces of boiled red lentils equals how many US tablespoons?

2 ounces of boiled red lentils is equivalent 3.64 ( ~ 3 ³/₄) US tablespoons.

How much is 3.64 US tablespoons of boiled red lentils in ounces?

3.64 US tablespoons of boiled red lentils equals 2 ( ~ 2) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.