2 Ounces of Parmesan Cheese to Cups Conversion

Questions: How many US cups of parmesan cheese in 2 ounces? How much are 2 ounces of parmesan cheese in cups?

The answer is: 2 ounces of parmesan cheese is equivalent to 0.241 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
2 ounces of parmesan cheese equals 0.241 ( ~ ¹/₄) US cups.
(*) To be more precise, 2 ounces of parmesan cheese is equal to 0.24134 US cups. All figures are approximate.
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Ounces of parmesan cheese to US cups Chart

Ounces of parmesan cheese to US cups
1.1 ounces of parmesan cheese	=	0.133 US cups
1 ¹/₅ ounces of parmesan cheese	=	0.145 US cups
1.3 ounces of parmesan cheese	=	0.157 US cups
1.4 ounces of parmesan cheese	=	0.169 US cups
1 ¹/₂ ounces of parmesan cheese	=	0.181 US cups
1.6 ounces of parmesan cheese	=	0.193 US cups
1.7 ounces of parmesan cheese	=	0.205 US cups
1.8 ounces of parmesan cheese	=	0.217 US cups
1.9 ounces of parmesan cheese	=	0.229 US cups
2 ounces of parmesan cheese	=	0.241 US cups

Ounces of parmesan cheese to US cups
2 ounces of parmesan cheese	=	0.241 US cups
2.1 ounces of parmesan cheese	=	0.253 US cups
2 ¹/₅ ounces of parmesan cheese	=	0.265 US cups
2.3 ounces of parmesan cheese	=	0.278 US cups
2.4 ounces of parmesan cheese	=	0.29 US cups
2 ¹/₂ ounces of parmesan cheese	=	0.302 US cups
2.6 ounces of parmesan cheese	=	0.314 US cups
2.7 ounces of parmesan cheese	=	0.326 US cups
2.8 ounces of parmesan cheese	=	0.338 US cups
2.9 ounces of parmesan cheese	=	0.35 US cups

Note: some values may be rounded.

FAQs on parmesan cheese volume to weight conversion

2 ounces of parmesan cheese equals how many US cups?

2 ounces of parmesan cheese is equivalent 0.241 ( ~ ¹/₄) US cups.

How much is 0.241 US cups of parmesan cheese in ounces?

0.241 US cups of parmesan cheese equals 2 ( ~ 2) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.