2 Pounds of Boiled Green Peas to Ml Conversion

Questions: How many milliliters of boiled green peas in 2 pounds? How much are 2 pounds of boiled green peas in ml?

The answer is: 2 pounds of boiled green peas is equivalent to 1650 milliliters(*)

'Weight' to Volume Converter

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Results
2 pounds of boiled green peas equals 1650 milliliters.
(*) To be more precise, 2 pounds of boiled green peas is equal to 1652.4 milliliters. All figures are approximate.

Pounds of boiled green peas to milliliters Chart

Pounds of boiled green peas to milliliters
1.1 pounds of boiled green peas = 909 milliliters
1 1/5 pounds of boiled green peas = 991 milliliters
1.3 pounds of boiled green peas = 1070 milliliters
1.4 pounds of boiled green peas = 1160 milliliters
1 1/2 pounds of boiled green peas = 1240 milliliters
1.6 pounds of boiled green peas = 1320 milliliters
1.7 pounds of boiled green peas = 1400 milliliters
1.8 pounds of boiled green peas = 1490 milliliters
1.9 pounds of boiled green peas = 1570 milliliters
2 pounds of boiled green peas = 1650 milliliters
Pounds of boiled green peas to milliliters
2 pounds of boiled green peas = 1650 milliliters
2.1 pounds of boiled green peas = 1740 milliliters
2 1/5 pounds of boiled green peas = 1820 milliliters
2.3 pounds of boiled green peas = 1900 milliliters
2.4 pounds of boiled green peas = 1980 milliliters
2 1/2 pounds of boiled green peas = 2070 milliliters
2.6 pounds of boiled green peas = 2150 milliliters
2.7 pounds of boiled green peas = 2230 milliliters
2.8 pounds of boiled green peas = 2310 milliliters
2.9 pounds of boiled green peas = 2400 milliliters

Note: some values may be rounded.

FAQs on boiled green peas volume to weight conversion

2 pounds of boiled green peas equals how many milliliters?

2 pounds of boiled green peas is equivalent 1650 milliliters.

How much is 1650 milliliters of boiled green peas in pounds?

1650 milliliters of boiled green peas equals 2 ( ~ 2) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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