2 Pounds of Semolina to Tbsp Conversion

Questions: How many US tablespoons of semolina in 2 pounds? How much are 2 pounds of semolina in tbsp?

The answer is: 2 pounds of semolina is equivalent to 80.6 ( ~ 80 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
2 pounds of semolina equals 80.6 ( ~ 80 1/2) US tablespoons.
(*) To be more precise, 2 pounds of semolina is equal to 80.619 US tablespoons. All figures are approximate.

Pounds of semolina to US tablespoons Chart

Pounds of semolina to US tablespoons
1.1 pound of semolina = 44.3 US tablespoons
1 1/5 pound of semolina = 48.4 US tablespoons
1.3 pound of semolina = 52.4 US tablespoons
1.4 pound of semolina = 56.4 US tablespoons
1 1/2 pound of semolina = 60.5 US tablespoons
1.6 pound of semolina = 64.5 US tablespoons
1.7 pound of semolina = 68.5 US tablespoons
1.8 pound of semolina = 72.6 US tablespoons
1.9 pound of semolina = 76.6 US tablespoons
2 pounds of semolina = 80.6 US tablespoons
Pounds of semolina to US tablespoons
2 pounds of semolina = 80.6 US tablespoons
2.1 pounds of semolina = 84.7 US tablespoons
2 1/5 pounds of semolina = 88.7 US tablespoons
2.3 pounds of semolina = 92.7 US tablespoons
2.4 pounds of semolina = 96.7 US tablespoons
2 1/2 pounds of semolina = 101 US tablespoons
2.6 pounds of semolina = 105 US tablespoons
2.7 pounds of semolina = 109 US tablespoons
2.8 pounds of semolina = 113 US tablespoons
2.9 pounds of semolina = 117 US tablespoons

Note: some values may be rounded.

FAQs on semolina volume to weight conversion

2 pounds of semolina equals how many US tablespoons?

2 pounds of semolina is equivalent 80.6 ( ~ 80 1/2) US tablespoons.

How much is 80.6 US tablespoons of semolina in pounds?

80.6 US tablespoons of semolina equals 2 ( ~ 2) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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