2 3/4 Ounces of Applesauce to Cups Conversion

Questions: How many US cups of applesauce in 2 3/4 ounces? How much are 2 3/4 ounces of applesauce in cups?

The answer is: 2 3/4 ounces of applesauce is equivalent to 0.312 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
2 3/4 ounces of applesauce equals 0.312 ( ~ ¹/₄) US cups.
(*) To be more precise, 2 3/4 ounces of applesauce is equal to 0.31175 US cups. All figures are approximate.
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Ounces of applesauce to US cups Chart

Ounces of applesauce to US cups
1.85 ounces of applesauce	=	0.21 US cups
1.95 ounces of applesauce	=	0.221 US cups
2.05 ounces of applesauce	=	0.232 US cups
2.15 ounces of applesauce	=	0.244 US cups
2 ¹/₄ ounces of applesauce	=	0.255 US cups
2.35 ounces of applesauce	=	0.266 US cups
2.45 ounces of applesauce	=	0.278 US cups
2.55 ounces of applesauce	=	0.289 US cups
2.65 ounces of applesauce	=	0.3 US cups
2 ³/₄ ounces of applesauce	=	0.312 US cups

Ounces of applesauce to US cups
2 ³/₄ ounces of applesauce	=	0.312 US cups
2.85 ounces of applesauce	=	0.323 US cups
2.95 ounces of applesauce	=	0.334 US cups
3.05 ounces of applesauce	=	0.346 US cups
3.15 ounces of applesauce	=	0.357 US cups
3 ¹/₄ ounces of applesauce	=	0.368 US cups
3.35 ounces of applesauce	=	0.38 US cups
3.45 ounces of applesauce	=	0.391 US cups
3.55 ounces of applesauce	=	0.402 US cups
3.65 ounces of applesauce	=	0.414 US cups

Note: some values may be rounded.

FAQs on applesauce volume to weight conversion

2 3/4 ounces of applesauce equals how many US cups?

2 3/4 ounces of applesauce is equivalent 0.312 ( ~ ¹/₄) US cups.

How much is 0.312 US cups of applesauce in ounces?

0.312 US cups of applesauce equals 2 3/4 ( ~ 2 ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.