2 3/4 Ounces of Boiled Green Lentils to Cups Conversion

Questions: How many US cups of boiled green lentils in 2 3/4 ounces? How much are 2 3/4 ounces of boiled green lentils in cups?

The answer is: 2 3/4 ounces of boiled green lentils is equivalent to 0.469 ( ~ ¹/₂) US cups^(*)

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Results
2 3/4 ounces of boiled green lentils equals 0.469 ( ~ ¹/₂) US cups.
(*) To be more precise, 2 3/4 ounces of boiled green lentils is equal to 0.46941 US cups. All figures are approximate.
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Ounces of boiled green lentils to US cups Chart

Ounces of boiled green lentils to US cups
1.85 ounces of boiled green lentils	=	0.316 US cups
1.95 ounces of boiled green lentils	=	0.333 US cups
2.05 ounces of boiled green lentils	=	0.35 US cups
2.15 ounces of boiled green lentils	=	0.367 US cups
2 ¹/₄ ounces of boiled green lentils	=	0.384 US cups
2.35 ounces of boiled green lentils	=	0.401 US cups
2.45 ounces of boiled green lentils	=	0.418 US cups
2.55 ounces of boiled green lentils	=	0.435 US cups
2.65 ounces of boiled green lentils	=	0.452 US cups
2 ³/₄ ounces of boiled green lentils	=	0.469 US cups

Ounces of boiled green lentils to US cups
2 ³/₄ ounces of boiled green lentils	=	0.469 US cups
2.85 ounces of boiled green lentils	=	0.486 US cups
2.95 ounces of boiled green lentils	=	0.504 US cups
3.05 ounces of boiled green lentils	=	0.521 US cups
3.15 ounces of boiled green lentils	=	0.538 US cups
3 ¹/₄ ounces of boiled green lentils	=	0.555 US cups
3.35 ounces of boiled green lentils	=	0.572 US cups
3.45 ounces of boiled green lentils	=	0.589 US cups
3.55 ounces of boiled green lentils	=	0.606 US cups
3.65 ounces of boiled green lentils	=	0.623 US cups

Note: some values may be rounded.

FAQs on boiled green lentils volume to weight conversion

2 3/4 ounces of boiled green lentils equals how many US cups?

2 3/4 ounces of boiled green lentils is equivalent 0.469 ( ~ ¹/₂) US cups.

How much is 0.469 US cups of boiled green lentils in ounces?

0.469 US cups of boiled green lentils equals 2 3/4 ( ~ 2 ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.