2 3/4 Ounces of Corn Syrup to Cups Conversion

Questions: How many US cups of corn syrup in 2 3/4 ounces? How much are 2 3/4 ounces of corn syrup in cups?

The answer is: 2 3/4 ounces of corn syrup is equivalent to 0.238 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
2 3/4 ounces of corn syrup equals 0.238 ( ~ ¹/₄) US cups.
(*) To be more precise, 2 3/4 ounces of corn syrup is equal to 0.23775 US cups. All figures are approximate.
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Ounces of corn syrup to US cups Chart

Ounces of corn syrup to US cups
1.85 ounces of corn syrup	=	0.16 US cups
1.95 ounces of corn syrup	=	0.169 US cups
2.05 ounces of corn syrup	=	0.177 US cups
2.15 ounces of corn syrup	=	0.186 US cups
2 ¹/₄ ounces of corn syrup	=	0.195 US cups
2.35 ounces of corn syrup	=	0.203 US cups
2.45 ounces of corn syrup	=	0.212 US cups
2.55 ounces of corn syrup	=	0.22 US cups
2.65 ounces of corn syrup	=	0.229 US cups
2 ³/₄ ounces of corn syrup	=	0.238 US cups

Ounces of corn syrup to US cups
2 ³/₄ ounces of corn syrup	=	0.238 US cups
2.85 ounces of corn syrup	=	0.246 US cups
2.95 ounces of corn syrup	=	0.255 US cups
3.05 ounces of corn syrup	=	0.264 US cups
3.15 ounces of corn syrup	=	0.272 US cups
3 ¹/₄ ounces of corn syrup	=	0.281 US cups
3.35 ounces of corn syrup	=	0.29 US cups
3.45 ounces of corn syrup	=	0.298 US cups
3.55 ounces of corn syrup	=	0.307 US cups
3.65 ounces of corn syrup	=	0.316 US cups

Note: some values may be rounded.

FAQs on corn syrup volume to weight conversion

2 3/4 ounces of corn syrup equals how many US cups?

2 3/4 ounces of corn syrup is equivalent 0.238 ( ~ ¹/₄) US cups.

How much is 0.238 US cups of corn syrup in ounces?

0.238 US cups of corn syrup equals 2 3/4 ( ~ 2 ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.