2 3/4 Ounces of Shea Butter to Cups Conversion

Questions: How many US cups of shea butter in 2 3/4 ounces? How much are 2 3/4 ounces of shea butter in cups?

The answer is: 2 3/4 ounces of shea butter is equivalent to 0.364 ( ~ ¹/₄) US cups^(*)

'Weight' to Volume Converter

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Results
2 3/4 ounces of shea butter equals 0.364 ( ~ ¹/₄) US cups.
(*) To be more precise, 2 3/4 ounces of shea butter is equal to 0.36371 US cups. All figures are approximate.
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Ounces of shea butter to US cups Chart

Ounces of shea butter to US cups
1.85 ounces of shea butter	=	0.245 US cups
1.95 ounces of shea butter	=	0.258 US cups
2.05 ounces of shea butter	=	0.271 US cups
2.15 ounces of shea butter	=	0.284 US cups
2 ¹/₄ ounces of shea butter	=	0.298 US cups
2.35 ounces of shea butter	=	0.311 US cups
2.45 ounces of shea butter	=	0.324 US cups
2.55 ounces of shea butter	=	0.337 US cups
2.65 ounces of shea butter	=	0.35 US cups
2 ³/₄ ounces of shea butter	=	0.364 US cups

Ounces of shea butter to US cups
2 ³/₄ ounces of shea butter	=	0.364 US cups
2.85 ounces of shea butter	=	0.377 US cups
2.95 ounces of shea butter	=	0.39 US cups
3.05 ounces of shea butter	=	0.403 US cups
3.15 ounces of shea butter	=	0.417 US cups
3 ¹/₄ ounces of shea butter	=	0.43 US cups
3.35 ounces of shea butter	=	0.443 US cups
3.45 ounces of shea butter	=	0.456 US cups
3.55 ounces of shea butter	=	0.47 US cups
3.65 ounces of shea butter	=	0.483 US cups

Note: some values may be rounded.

FAQs on shea butter volume to weight conversion

2 3/4 ounces of shea butter equals how many US cups?

2 3/4 ounces of shea butter is equivalent 0.364 ( ~ ¹/₄) US cups.

How much is 0.364 US cups of shea butter in ounces?

0.364 US cups of shea butter equals 2 3/4 ( ~ 2 ³/₄) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.