2 3/4 Pounds of Whole Flax Seeds to Tbsp Conversion

Questions: How many US tablespoons of whole flax seeds in 2 3/4 pounds? How much are 2 3/4 pounds of whole flax seeds in tbsp?

The answer is: 2 3/4 pounds of whole flax seeds is equivalent to 134 ( ~ 134) US tablespoons^(*)

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Results
2 3/4 pounds of whole flax seeds equals 134 ( ~ 134) US tablespoons.
(*) To be more precise, 2 3/4 pounds of whole flax seeds is equal to 133.9 US tablespoons. All figures are approximate.
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Pounds of whole flax seeds to US tablespoons Chart

Pounds of whole flax seeds to US tablespoons
1.85 pounds of whole flax seeds	=	90.1 US tablespoons
1.95 pounds of whole flax seeds	=	94.9 US tablespoons
2.05 pounds of whole flax seeds	=	99.8 US tablespoons
2.15 pounds of whole flax seeds	=	105 US tablespoons
2 ¹/₄ pounds of whole flax seeds	=	110 US tablespoons
2.35 pounds of whole flax seeds	=	114 US tablespoons
2.45 pounds of whole flax seeds	=	119 US tablespoons
2.55 pounds of whole flax seeds	=	124 US tablespoons
2.65 pounds of whole flax seeds	=	129 US tablespoons
2 ³/₄ pounds of whole flax seeds	=	134 US tablespoons

Pounds of whole flax seeds to US tablespoons
2 ³/₄ pounds of whole flax seeds	=	134 US tablespoons
2.85 pounds of whole flax seeds	=	139 US tablespoons
2.95 pounds of whole flax seeds	=	144 US tablespoons
3.05 pounds of whole flax seeds	=	149 US tablespoons
3.15 pounds of whole flax seeds	=	153 US tablespoons
3 ¹/₄ pounds of whole flax seeds	=	158 US tablespoons
3.35 pounds of whole flax seeds	=	163 US tablespoons
3.45 pounds of whole flax seeds	=	168 US tablespoons
3.55 pounds of whole flax seeds	=	173 US tablespoons
3.65 pounds of whole flax seeds	=	178 US tablespoons

Note: some values may be rounded.

FAQs on whole flax seeds volume to weight conversion

2 3/4 pounds of whole flax seeds equals how many US tablespoons?

2 3/4 pounds of whole flax seeds is equivalent 134 ( ~ 134) US tablespoons.

How much is 134 US tablespoons of whole flax seeds in pounds?

134 US tablespoons of whole flax seeds equals 2 3/4 ( ~ 2 ³/₄) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.