2 1/2 Ounces of Caster Sugar to Ml Conversion

Questions: How many milliliters of caster sugar in 2 1/2 ounces? How much are 2 1/2 ounces of caster sugar in ml?

The answer is: 2 1/2 ounces of caster sugar is equivalent to 83.9 milliliters(*)

'Weight' to Volume Converter

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Results
2 1/2 ounces of caster sugar equals 83.9 milliliters.
(*) To be more precise, 2 1/2 ounces of caster sugar is equal to 83.874 milliliters. All figures are approximate.

Ounces of caster sugar to milliliters Chart

Ounces of caster sugar to milliliters
1.6 ounce of caster sugar = 53.7 milliliters
1.7 ounce of caster sugar = 57 milliliters
1.8 ounce of caster sugar = 60.4 milliliters
1.9 ounce of caster sugar = 63.7 milliliters
2 ounces of caster sugar = 67.1 milliliters
2.1 ounces of caster sugar = 70.5 milliliters
2 1/5 ounces of caster sugar = 73.8 milliliters
2.3 ounces of caster sugar = 77.2 milliliters
2.4 ounces of caster sugar = 80.5 milliliters
2 1/2 ounces of caster sugar = 83.9 milliliters
Ounces of caster sugar to milliliters
2 1/2 ounces of caster sugar = 83.9 milliliters
2.6 ounces of caster sugar = 87.2 milliliters
2.7 ounces of caster sugar = 90.6 milliliters
2.8 ounces of caster sugar = 93.9 milliliters
2.9 ounces of caster sugar = 97.3 milliliters
3 ounces of caster sugar = 101 milliliters
3.1 ounces of caster sugar = 104 milliliters
3 1/5 ounces of caster sugar = 107 milliliters
3.3 ounces of caster sugar = 111 milliliters
3.4 ounces of caster sugar = 114 milliliters

Note: some values may be rounded.

FAQs on caster sugar volume to weight conversion

2 1/2 ounces of caster sugar equals how many milliliters?

2 1/2 ounces of caster sugar is equivalent 83.9 milliliters.

How much is 83.9 milliliters of caster sugar in ounces?

83.9 milliliters of caster sugar equals 2 1/2 ( ~ 2 1/2) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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