2 1/2 Ounces of Onion Leaves to Oz Conversion
Questions: How many US fluid ounces of onion leaves in 2 1/2 ounces? How much are 2 1/2 ounces of onion leaves in oz?
The answer is: 2 1/2 ounces of onion leaves is equivalent to 5.45 ( ~ 5
'Weight' to Volume Converter
Ounces of onion leaves to US fluid ounces Chart
Ounces of onion leaves to US fluid ounces | ||
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1.6 ounce of onion leaves | = | 3.49 US fluid ounces |
1.7 ounce of onion leaves | = | 3.7 US fluid ounces |
1.8 ounce of onion leaves | = | 3.92 US fluid ounces |
1.9 ounce of onion leaves | = | 4.14 US fluid ounces |
2 ounces of onion leaves | = | 4.36 US fluid ounces |
2.1 ounces of onion leaves | = | 4.58 US fluid ounces |
2 1/5 ounces of onion leaves | = | 4.79 US fluid ounces |
2.3 ounces of onion leaves | = | 5.01 US fluid ounces |
2.4 ounces of onion leaves | = | 5.23 US fluid ounces |
2 1/2 ounces of onion leaves | = | 5.45 US fluid ounces |
Ounces of onion leaves to US fluid ounces | ||
---|---|---|
2 1/2 ounces of onion leaves | = | 5.45 US fluid ounces |
2.6 ounces of onion leaves | = | 5.66 US fluid ounces |
2.7 ounces of onion leaves | = | 5.88 US fluid ounces |
2.8 ounces of onion leaves | = | 6.1 US fluid ounces |
2.9 ounces of onion leaves | = | 6.32 US fluid ounces |
3 ounces of onion leaves | = | 6.54 US fluid ounces |
3.1 ounces of onion leaves | = | 6.75 US fluid ounces |
3 1/5 ounces of onion leaves | = | 6.97 US fluid ounces |
3.3 ounces of onion leaves | = | 7.19 US fluid ounces |
3.4 ounces of onion leaves | = | 7.41 US fluid ounces |
Note: some values may be rounded.
FAQs on onion leaves volume to weight conversion
2 1/2 ounces of onion leaves equals how many US fluid ounces?
2 1/2 ounces of onion leaves is equivalent 5.45 ( ~ 5
How much is 5.45 US fluid ounces of onion leaves in ounces?
5.45 US fluid ounces of onion leaves equals 2 1/2 ( ~ 2
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.
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