2 1/2 Ounces of Unboiled Rye Flakes to Cups Conversion

Questions: How many US cups of unboiled rye flakes in 2 1/2 ounces? How much are 2 1/2 ounces of unboiled rye flakes in cups?

The answer is: 2 1/2 ounces of unboiled rye flakes is equivalent to 0.853 ( ~ 3/4) US cup(*)

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Results

2 1/2 ounces of unboiled rye flakes equals 0.853 ( ~ 3/4) US cup.
(*) To be more precise, 2 1/2 ounces of unboiled rye flakes is equal to 0.85346 US cup. All figures are approximate.

Ounces of unboiled rye flakes to US cups Chart

Ounces of unboiled rye flakes to US cups
1.6 ounce of unboiled rye flakes = 0.546 US cup
1.7 ounce of unboiled rye flakes = 0.58 US cup
1.8 ounce of unboiled rye flakes = 0.614 US cup
1.9 ounce of unboiled rye flakes = 0.649 US cup
2 ounces of unboiled rye flakes = 0.683 US cup
2.1 ounces of unboiled rye flakes = 0.717 US cup
1/5 ounces of unboiled rye flakes = 0.751 US cup
2.3 ounces of unboiled rye flakes = 0.785 US cup
2.4 ounces of unboiled rye flakes = 0.819 US cup
1/2 ounces of unboiled rye flakes = 0.853 US cup
Ounces of unboiled rye flakes to US cups
1/2 ounces of unboiled rye flakes = 0.853 US cup
2.6 ounces of unboiled rye flakes = 0.888 US cup
2.7 ounces of unboiled rye flakes = 0.922 US cup
2.8 ounces of unboiled rye flakes = 0.956 US cup
2.9 ounces of unboiled rye flakes = 0.99 US cup
3 ounces of unboiled rye flakes = 1.02 US cup
3.1 ounces of unboiled rye flakes = 1.06 US cup
1/5 ounces of unboiled rye flakes = 1.09 US cup
3.3 ounces of unboiled rye flakes = 1.13 US cup
3.4 ounces of unboiled rye flakes = 1.16 US cup

Note: some values may be rounded.

FAQs on unboiled rye flakes volume to weight conversion

2 1/2 ounces of unboiled rye flakes equals how many US cups?

2 1/2 ounces of unboiled rye flakes is equivalent 0.853 ( ~ 3/4) US cup.

How much is 0.853 US cup of unboiled rye flakes in ounces?

0.853 US cup of unboiled rye flakes equals 2 1/2 ( ~ 2 1/2) ounces.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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