2 1/2 Ounces of Usda Rye Flour to Cups Conversion

Questions: How many US cups of usda rye flour in 2 1/2 ounces? How much are 2 1/2 ounces of usda rye flour in cups?

The answer is: 2 1/2 ounces of usda rye flour is equivalent to 0.695 ( ~ ³/₄) US cups^(*)

'Weight' to Volume Converter

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Results
2 1/2 ounces of usda rye flour equals 0.695 ( ~ ³/₄) US cups.
(*) To be more precise, 2 1/2 ounces of usda rye flour is equal to 0.69505 US cups. All figures are approximate.
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Ounces of usda rye flour to US cups Chart

Ounces of usda rye flour to US cups
1.6 ounces of usda rye flour	=	0.445 US cups
1.7 ounces of usda rye flour	=	0.473 US cups
1.8 ounces of usda rye flour	=	0.5 US cups
1.9 ounces of usda rye flour	=	0.528 US cups
2 ounces of usda rye flour	=	0.556 US cups
2.1 ounces of usda rye flour	=	0.584 US cups
2 ¹/₅ ounces of usda rye flour	=	0.612 US cups
2.3 ounces of usda rye flour	=	0.639 US cups
2.4 ounces of usda rye flour	=	0.667 US cups
2 ¹/₂ ounces of usda rye flour	=	0.695 US cups

Ounces of usda rye flour to US cups
2 ¹/₂ ounces of usda rye flour	=	0.695 US cups
2.6 ounces of usda rye flour	=	0.723 US cups
2.7 ounces of usda rye flour	=	0.751 US cups
2.8 ounces of usda rye flour	=	0.778 US cups
2.9 ounces of usda rye flour	=	0.806 US cups
3 ounces of usda rye flour	=	0.834 US cups
3.1 ounces of usda rye flour	=	0.862 US cups
3 ¹/₅ ounces of usda rye flour	=	0.89 US cups
3.3 ounces of usda rye flour	=	0.917 US cups
3.4 ounces of usda rye flour	=	0.945 US cups

Note: some values may be rounded.

FAQs on usda rye flour volume to weight conversion

2 1/2 ounces of usda rye flour equals how many US cups?

2 1/2 ounces of usda rye flour is equivalent 0.695 ( ~ ³/₄) US cups.

How much is 0.695 US cups of usda rye flour in ounces?

0.695 US cups of usda rye flour equals 2 1/2 ( ~ 2 ¹/₂) ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.