2 1/2 Pounds of Basil to Ml Conversion

Questions: How many milliliters of basil in 2 1/2 pounds? How much are 2 1/2 pounds of basil in ml?

The answer is: 2 1/2 pounds of basil is equivalent to 13300 milliliters(*)

'Weight' to Volume Converter

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Results
2 1/2 pounds of basil equals 13300 milliliters.
(*) To be more precise, 2 1/2 pounds of basil is equal to 13341 milliliters. All figures are approximate.

Pounds of basil to milliliters Chart

Pounds of basil to milliliters
1.6 pounds of basil = 8540 milliliters
1.7 pounds of basil = 9070 milliliters
1.8 pounds of basil = 9610 milliliters
1.9 pounds of basil = 10100 milliliters
2 pounds of basil = 10700 milliliters
2.1 pounds of basil = 11200 milliliters
2 1/5 pounds of basil = 11700 milliliters
2.3 pounds of basil = 12300 milliliters
2.4 pounds of basil = 12800 milliliters
2 1/2 pounds of basil = 13300 milliliters
Pounds of basil to milliliters
2 1/2 pounds of basil = 13300 milliliters
2.6 pounds of basil = 13900 milliliters
2.7 pounds of basil = 14400 milliliters
2.8 pounds of basil = 14900 milliliters
2.9 pounds of basil = 15500 milliliters
3 pounds of basil = 16000 milliliters
3.1 pounds of basil = 16500 milliliters
3 1/5 pounds of basil = 17100 milliliters
3.3 pounds of basil = 17600 milliliters
3.4 pounds of basil = 18100 milliliters

Note: some values may be rounded.

FAQs on basil volume to weight conversion

2 1/2 pounds of basil equals how many milliliters?

2 1/2 pounds of basil is equivalent 13300 milliliters.

How much is 13300 milliliters of basil in pounds?

13300 milliliters of basil equals 2 1/2 ( ~ 2 1/2) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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