2 1/2 Pounds of Chopped Onion to Tablespoons Conversion

Questions: How many US tablespoons of chopped onion in 2 1/2 pounds? How much are 2 1/2 pounds of chopped onion in tablespoons?

The answer is: 2 1/2 pounds of chopped onion is equivalent to 349 ( ~ 348 1/2) US tablespoons(*)

'Weight' to Volume Converter

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Results
2 1/2 pounds of chopped onion equals 349 ( ~ 348 1/2) US tablespoons.
(*) To be more precise, 2 1/2 pounds of chopped onion is equal to 348.59 US tablespoons. All figures are approximate.

Pounds of chopped onion to US tablespoons Chart

Pounds of chopped onion to US tablespoons
1.6 pounds of chopped onion = 223 US tablespoons
1.7 pounds of chopped onion = 237 US tablespoons
1.8 pounds of chopped onion = 251 US tablespoons
1.9 pounds of chopped onion = 265 US tablespoons
2 pounds of chopped onion = 279 US tablespoons
2.1 pounds of chopped onion = 293 US tablespoons
2 1/5 pounds of chopped onion = 307 US tablespoons
2.3 pounds of chopped onion = 321 US tablespoons
2.4 pounds of chopped onion = 335 US tablespoons
2 1/2 pounds of chopped onion = 349 US tablespoons
Pounds of chopped onion to US tablespoons
2 1/2 pounds of chopped onion = 349 US tablespoons
2.6 pounds of chopped onion = 363 US tablespoons
2.7 pounds of chopped onion = 376 US tablespoons
2.8 pounds of chopped onion = 390 US tablespoons
2.9 pounds of chopped onion = 404 US tablespoons
3 pounds of chopped onion = 418 US tablespoons
3.1 pounds of chopped onion = 432 US tablespoons
3 1/5 pounds of chopped onion = 446 US tablespoons
3.3 pounds of chopped onion = 460 US tablespoons
3.4 pounds of chopped onion = 474 US tablespoons

Note: some values may be rounded.

FAQs on chopped onion volume to weight conversion

2 1/2 pounds of chopped onion equals how many US tablespoons?

2 1/2 pounds of chopped onion is equivalent 349 ( ~ 348 1/2) US tablespoons.

How much is 349 US tablespoons of chopped onion in pounds?

349 US tablespoons of chopped onion equals 2 1/2 ( ~ 2 1/2) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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