2 1/2 Pounds of Molasses to Ml Conversion

Questions: How many milliliters of molasses in 2 1/2 pounds? How much are 2 1/2 pounds of molasses in ml?

The answer is: 2 1/2 pounds of molasses is equivalent to 959 milliliters^(*)

'Weight' to Volume Converter

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	↼ weight ?Enter the amount of the mass measurement (weight). The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results
2 1/2 pounds of molasses equals 959 milliliters.
(*) To be more precise, 2 1/2 pounds of molasses is equal to 958.56 milliliters. All figures are approximate.
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Pounds of molasses to milliliters Chart

Pounds of molasses to milliliters
1.6 pounds of molasses	=	613 milliliters
1.7 pounds of molasses	=	652 milliliters
1.8 pounds of molasses	=	690 milliliters
1.9 pounds of molasses	=	729 milliliters
2 pounds of molasses	=	767 milliliters
2.1 pounds of molasses	=	805 milliliters
2 ¹/₅ pounds of molasses	=	844 milliliters
2.3 pounds of molasses	=	882 milliliters
2.4 pounds of molasses	=	920 milliliters
2 ¹/₂ pounds of molasses	=	959 milliliters

Pounds of molasses to milliliters
2 ¹/₂ pounds of molasses	=	959 milliliters
2.6 pounds of molasses	=	997 milliliters
2.7 pounds of molasses	=	1040 milliliters
2.8 pounds of molasses	=	1070 milliliters
2.9 pounds of molasses	=	1110 milliliters
3 pounds of molasses	=	1150 milliliters
3.1 pounds of molasses	=	1190 milliliters
3 ¹/₅ pounds of molasses	=	1230 milliliters
3.3 pounds of molasses	=	1270 milliliters
3.4 pounds of molasses	=	1300 milliliters

Note: some values may be rounded.

FAQs on molasses volume to weight conversion

2 1/2 pounds of molasses equals how many milliliters?

2 1/2 pounds of molasses is equivalent 959 milliliters.

How much is 959 milliliters of molasses in pounds?

959 milliliters of molasses equals 2 1/2 ( ~ 2 ¹/₂) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.