2 1/2 Pounds of Noodles to Tablespoons Conversion

Questions: How many US tablespoons of noodles in 2 1/2 pounds? How much are 2 1/2 pounds of noodles in tablespoons?

The answer is: 2 1/2 pounds of noodles is equivalent to 242 ( ~ 242) US tablespoons^(*)

'Weight' to Volume Converter

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Results
2 1/2 pounds of noodles equals 242 ( ~ 242) US tablespoons.
(*) To be more precise, 2 1/2 pounds of noodles is equal to 241.92 US tablespoons. All figures are approximate.
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Pounds of noodles to US tablespoons Chart

Pounds of noodles to US tablespoons
1.6 pounds of noodles	=	155 US tablespoons
1.7 pounds of noodles	=	165 US tablespoons
1.8 pounds of noodles	=	174 US tablespoons
1.9 pounds of noodles	=	184 US tablespoons
2 pounds of noodles	=	194 US tablespoons
2.1 pounds of noodles	=	203 US tablespoons
2 ¹/₅ pounds of noodles	=	213 US tablespoons
2.3 pounds of noodles	=	223 US tablespoons
2.4 pounds of noodles	=	232 US tablespoons
2 ¹/₂ pounds of noodles	=	242 US tablespoons

Pounds of noodles to US tablespoons
2 ¹/₂ pounds of noodles	=	242 US tablespoons
2.6 pounds of noodles	=	252 US tablespoons
2.7 pounds of noodles	=	261 US tablespoons
2.8 pounds of noodles	=	271 US tablespoons
2.9 pounds of noodles	=	281 US tablespoons
3 pounds of noodles	=	290 US tablespoons
3.1 pounds of noodles	=	300 US tablespoons
3 ¹/₅ pounds of noodles	=	310 US tablespoons
3.3 pounds of noodles	=	319 US tablespoons
3.4 pounds of noodles	=	329 US tablespoons

Note: some values may be rounded.

FAQs on noodles volume to weight conversion

2 1/2 pounds of noodles equals how many US tablespoons?

2 1/2 pounds of noodles is equivalent 242 ( ~ 242) US tablespoons.

How much is 242 US tablespoons of noodles in pounds?

242 US tablespoons of noodles equals 2 1/2 ( ~ 2 ¹/₂) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.