2 1/2 Pounds of Vinegar to Tbsp Conversion

Questions: How many US tablespoons of vinegar in 2 1/2 pounds? How much are 2 1/2 pounds of vinegar in tbsp?

The answer is: 2 1/2 pounds of vinegar is equivalent to 78.9 ( ~ 79) US tablespoons(*)

'Weight' to Volume Converter

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Results
2 1/2 pounds of vinegar equals 78.9 ( ~ 79) US tablespoons.
(*) To be more precise, 2 1/2 pounds of vinegar is equal to 78.898 US tablespoons. All figures are approximate.

Pounds of vinegar to US tablespoons Chart

Pounds of vinegar to US tablespoons
1.6 pound of vinegar = 50.5 US tablespoons
1.7 pound of vinegar = 53.7 US tablespoons
1.8 pound of vinegar = 56.8 US tablespoons
1.9 pound of vinegar = 60 US tablespoons
2 pounds of vinegar = 63.1 US tablespoons
2.1 pounds of vinegar = 66.3 US tablespoons
2 1/5 pounds of vinegar = 69.4 US tablespoons
2.3 pounds of vinegar = 72.6 US tablespoons
2.4 pounds of vinegar = 75.7 US tablespoons
2 1/2 pounds of vinegar = 78.9 US tablespoons
Pounds of vinegar to US tablespoons
2 1/2 pounds of vinegar = 78.9 US tablespoons
2.6 pounds of vinegar = 82.1 US tablespoons
2.7 pounds of vinegar = 85.2 US tablespoons
2.8 pounds of vinegar = 88.4 US tablespoons
2.9 pounds of vinegar = 91.5 US tablespoons
3 pounds of vinegar = 94.7 US tablespoons
3.1 pounds of vinegar = 97.8 US tablespoons
3 1/5 pounds of vinegar = 101 US tablespoons
3.3 pounds of vinegar = 104 US tablespoons
3.4 pounds of vinegar = 107 US tablespoons

Note: some values may be rounded.

FAQs on vinegar volume to weight conversion

2 1/2 pounds of vinegar equals how many US tablespoons?

2 1/2 pounds of vinegar is equivalent 78.9 ( ~ 79) US tablespoons.

How much is 78.9 US tablespoons of vinegar in pounds?

78.9 US tablespoons of vinegar equals 2 1/2 ( ~ 2 1/2) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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