2 1/3 Lb of Cacao Powder to Cups Conversion

Questions: How many US cups of cacao powder in 2 1/3 pounds? How much are 2 1/3 lb of cacao powder in cups?

The answer is: 2 1/3 pounds of cacao powder is equivalent to 10.6 ( ~ 10 1/2) US cups(*)

'Weight' to Volume Converter

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Results
2 1/3 pounds of cacao powder equals 10.6 ( ~ 10 1/2) US cups.
(*) To be more precise, 2 1/3 pounds of cacao powder is equal to 10.574 US cups. All figures are approximate.

Pounds of cacao powder to US cups Chart

Pounds of cacao powder to US cups
1.433 pound of cacao powder = 6.49 US cups
1.533 pound of cacao powder = 6.95 US cups
1.633 pound of cacao powder = 7.4 US cups
1.733 pound of cacao powder = 7.85 US cups
1.833 pound of cacao powder = 8.31 US cups
1.933 pound of cacao powder = 8.76 US cups
2.033 pounds of cacao powder = 9.21 US cups
2.133 pounds of cacao powder = 9.67 US cups
2.233 pounds of cacao powder = 10.1 US cups
2.33 pounds of cacao powder = 10.6 US cups
Pounds of cacao powder to US cups
2.33 pounds of cacao powder = 10.6 US cups
2.433 pounds of cacao powder = 11 US cups
2.533 pounds of cacao powder = 11.5 US cups
2.633 pounds of cacao powder = 11.9 US cups
2.733 pounds of cacao powder = 12.4 US cups
2.833 pounds of cacao powder = 12.8 US cups
2.933 pounds of cacao powder = 13.3 US cups
3.033 pounds of cacao powder = 13.7 US cups
3.133 pounds of cacao powder = 14.2 US cups
3.233 pounds of cacao powder = 14.7 US cups

Note: some values may be rounded.

FAQs on cacao powder volume to weight conversion

2 1/3 pounds of cacao powder equals how many US cups?

2 1/3 pounds of cacao powder is equivalent 10.6 ( ~ 10 1/2) US cups.

How much is 10.6 US cups of cacao powder in pounds?

10.6 US cups of cacao powder equals 2 1/3 ( ~ 2 1/4) pounds.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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